Baked donuts (in Polish)

Baked Red Velvet Donuts with Cream Cheese Icing are the perfect Valentine’s Day breakfast!

These little donuts contain extra cocoa powder for a more chocolatey red velvet + a way-too-addictive cream cheese glaze.

Pączki is a traditional Polish doughnut with jam. (in Polish)

Healthy choices: millet doughnuts!
(in Polish with translator)

One Bowl Mini Baked Samoa Donuts with 5 Minute Caramel Sauce

These healthier Baked Apple Butter Donuts with Maple Glaze is made with 100% whole wheat flour!

Cinnamon & Sugar Baked Buttermilk Mini Donuts.

Made with coconut flour, these donuts are gluten free yet super moist and full of flavor. Topped with a cream cheese glaze!

Italian Ricotta, Raisin and Chocolate Doughnuts are also amazing when stuffed with a chocolate truffle which melts upon cooking!

South African Vetkoek aka Fat Cake, has a crispy outside and warm and fluffy inside. It’s great for breakfast or as a snack.

Classic Italian stuffed frittelle di Carnevale: soft fried dough filled with rich and creamy custard. I bet you can’t eat just one!

Chocolate doughnuts with a strawberry and champagne glaze!

Roses are red, violets are blue, nothing says love like baked doughnuts, it’s true!

Red Lentil Baked Doughnuts (Cinnamon Sugar and Chocolate Dipped).

Healthier donuts that are baked, not fried, and has the best wintry-citrus flavor of grapefruit.

How to make the most perfect homemade yeast doughnuts!

Reminiscent of the classic, chocolate glazed donut but made with more wholesome ingredients- whole wheat flour, non-GMO safflower oil.

Vanilla Cream Filled Cabernet Hot Chocolate Snowball Doughnuts.

Red Velvet Donuts with Cream Cheese Frosting – soft, tender, fluffy baked donuts with a velvety smooth frosting – perfect for your sweetie!

Mocha Cake Doughnuts- there’s nothing better than the combination of chocolate and coffee especially when it’s in a soft delicious doughnut.

Super simple apple filled doughnuts rolled in a cinnamon and sugar are a fun treat for your famil-y!