Alkaline Dumplings (碱水粽子)
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These alkaline dumplings are extra tender and gooey, filled with red bean paste and have a heavenly earthy fragrance.
These alkaline dumplings are extra tender and gooey, filled with red bean paste and have a heavenly earthy fragrance.
Savory Zong Zi (sticky rice dumplings) with savory pork belly and salted egg yolk fillings. Your perfect Cantonese summer delight.
Cantonese Zongzi 粽子, tapping into my mother-in-law’s expertise.
Chinese Sweet rice dumplings served with palm sugar coconut syrup to celebrate Dragon Boat Festival on May 30.
Tasty traditional Chinese food for celebration of Dragon Boat Festival. With tutorial video for wrapping dumpling.
Zongzi or Chinese sticky rice dumpling is a traditional food served around Dragon Boat Festival
Homemade zongzhi, a savory, sticky rice dumpling for Dragon Boat Festival.
Zong Zi (rice dumplings) for Dragon Boat Festival