A hearty chicken stew with carrots and potatoes, topped with super-easy muffin-style cheddar dumplings.

Cheesy Gnocchi Casserole is a comforting dish that combines soft, pillowy gnocchi with a creamy, cheesy sauce.

Tender jade pearl rice acts like a toothsome outer coating, giving you all the best parts of both dumplings and meatballs in one bite.

A pot of this easy and delicious chicken and dumplings recipe is pure comfort food perfection.

Zucchini Kofta Curry! Try this flavorful Indian-inspired dish made with crispy zucchini dumplings in a rich onion-tomato-based curry sauce.

These addictive spicy beef gyoza are packed with beef, vegetables and spices and a homemade hot dipping sauce.

These savory meat and spinach filled dumplings can be made ahead of time, frozen and then cooked for a quick and satisfying meal!

These chicken pan-fried gyoza are flavored with pickled plums and perilla leaves then served with ponzu. Totally refreshing & addictive!

Reminiscent of cobbler, these sweet blueberry dumplings are cooked on a stovetop with fresh or frozen blueberries and a drop-biscuit dough.

These homemade bao buns are perfectly soft and fluffy plain steamed buns. Delicious and easy to make, they’re ready to be filled.

Rice Paper Tofu Dumplings are so adorable and fun to make. They are crispy on the outside and are filled with super delicious goodies inside

How to make perfectly crisp and juicy pan-fried gyoza packed with seasoned prawns and vegetables served with a tangy dipping sauce.

Delicious and easy-to-make pork dumplings with a soy-sesame dipping sauce.

A delicious blend of pork, prawns, and Asian flavors baked to perfection.

The Chilli Oil recipe is quick and easy. It is the perfect way to alleviate a simple dish and take it several notches higher!

A simple recipe for the all-American classic; Chicken and Dumplings, with the FLUFFIEST dumplings you’ll ever taste :)

Shrimp Dumplings in Red Chili Oil are classic comfort food. They are so satisfying with big mouthful of yumminess.

Lazy pierogi are 4-ingredient Polish cheese dumplings boiled in water and served with either sweet or savoury toppings.

This thick and creamy vegan chicken and dumplings are packed with chewy king oyster mushrooms, nutritious veggies, and natural flavors.

Mandu guk is a Korean dumpling soup often served in the winter. Make with store-bough dumplings.

Cantonese shumai are fresh, juicy pork and shrimp filled dumplings with thin, bright yellow wrappers.

Crockpot chicken and dumplings is a classic family meal with tender chicken and fluffy dumplings in a comforting creamy gravy.