As easy as it gets: Honey-mustard sheet pan chicken with Brussels sprouts.

Lemon Bars are time-honored treats that appeal to both children and adults.

A glorious pie filled with pineapple and vanilla, and showered with panko streusel.

A simple, versatile side dish of radishes, home-made vadouvan curry, and almonds.

Salt & Straw’s delicious recipe for stout milk sorbet swirled with fig-blackberry jam.

Ottolenghi’s ricotta and oregano meatballs. Tender, succulent and as promised, Simple.

Summer’s smoked barley with blistered tomatoes and burrata.

Spicy Memoni Choley is a very traditional Ramadan recipe prepared for iftar at every Memon’s house.

Celebrate #bourdainday with his indulgent wedge salad with loads of Stilton and pancetta.

Soft, tender cake full of bursting fresh blueberries, with a hint of lemon. Wonderful summer cake!

Pineapple fried rice is the significant dish of Thai cuisine. Because of the tropical weather, Thailand is famous with different fruits.

Sweet, sour, and so juicy, these meatballs are the perfect small plate to start a meal.

The combination of tomato and egg can be described as a natural pair. The nutritional value of both ingredients is extremely high.

Five-spice and hoisin flavor this awesome lamb burger.

This old-fashioned casserole is an easy meal to whip up on busy weeknights!

Porchetta!

Who knew celery, apples and anchovies could combine for such a wicked good salad.

Shredded Chipotle Beef Tacos combines bites of beef with the saltiness of Mexican Chorizo in a smoky chipotle sauce.

Lamb ragu with rigatoni and whipped ricotta.

All the flavors of your favorite Kung Pao take-out, but in vegetarian form.

Sesame candy is a popular Asian treat eaten at special occasions and holidays.

Individual Chicken Pot Pies Adapted From SkinnyTaste One and Done Cookbook