This Vegan Sweet Potato Gnocchi is quick
+ easy to make and uses less than 10 ingredients.

DELICIOUS!! Moroccan Chicken with Olives and Preserved Lemons. Perfect for Sunday dinner. Low FODMAP never tasted so good.

Dark as night, this healthy Blackout Sesame Chili has a shadowy special ingredient that’s not so secret…

Winter greens pasta with broccoli, arugula, leeks, lemon, and garlic. 20 minutes from start to finish and a great healthy weeknight option.

Wonderfully seasoned, filling & healthy – sign me up! You can have this tasty vegan & gluten free chili ready in an hour with only one pot.

Simple vegan meatloaf which is also gluten-free and made with easy to find ingredients. A delicious plant-based version of a classic recipe.

This hearty Brussels sprouts fried rice has crispy fried rice and shaved Brussels sprouts with spicy chunks of baked sriracha marinated tofu.

Comfort food in a bowl! This white bean, kale and sausage soup is a breeze to prepare in your pressure cooker or on your stovetop!

Simple and delicious, these Vegan Mushroom Garlic Parmesan Noodles are a yummy mix of angel hair pasta, sliced mushrooms snd parmesan.

One-Pot Sweet Potato Stew Recipe! Vegetarian, gluten-free and cooked in 30 minutes!

This easy zucchini lasagna is a great low carb and healthy alternative to your typical lasagna.

A quick and easy meal the whole family will love! The ultimate fall comfort food.

Simple, tasty, vegan stuffed peppers made with just 9 ingredients. They’re also gluten-free, super healthy and a great entree or side dish.

Brilliant flavorful Thai meatballs made with pork or chicken that will have everyone drooling. Perfect with sweet chilli dipping sauce!

This vegan one pot pasta with spinach and tomatoes is super easy to make and so incredibly creamy and delicious!

Low FODMAP, GlutenFree, DairyFree- This gorgeous lamb is actually quite easy! Fragrant spices, mint and pomegranate make this pop!

Certified Low FODMAP and Gluten Free-Four Cheese Baked Penne with Greens and Tomatoes – delicious and filling, simple yet impressive.

Quick ‘n easy BAKED Mushroom Rice! It’s buttery, garlicky, with golden brown juicy mushrooms and the rice is beautifully fluffy!

Cozy baked sweet potatoes stuffed with tabbouleh, crispy spiced chickpeas, hummus, and baba ghanoush.

Quick and easy, this Gluten Free Chicken Parmesan is a classic Italian favorite made lighter in this recipe, by baking instead of frying.

These Pumpkin & Black Bean Quesadillas are a satisfying vegetarian snack or entree!

Cajun Shrimp Tacos with Spicy Corn Slaw and Remoulade