Five Ingredient Basil Cashew Pesto
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Five Ingredient Basil Cashew Pesto
Five Ingredient Basil Cashew Pesto
Slices of sweet potato roasted and served topped with a spiced hummus! A deliciously healthy appetizer that is also vegan and gluten free!
This low carb paleo almond flour pie crust is easy to make. Just 5 minutes prep and 5 ingredients! Gluten-free, sugar-free, and keto.
Breakfast, midnight snack or both? You decide. Delicious, fluffy banana bread that you won’t believe is gluten-free!
Italian Sausage and Pepper Ring Mini Meatloaves have all the taste of sausage and peppers, in a fun mini meatloaf.
Blackberry Pie Overnight Dessert Oats! All the flavor of blackberry pie with all the healthfulness of oatmeal.
Toasted Coconut Paleo Banana Bread Muffins. Lightly sweetened, quick to make, and delicious! Paleo and Refined sugar free!
These healthy Korean Ground Beef Bowls with vegetables come together in less than 20 minutes for under 300 calories.
Baked Buffalo Pickle Chips are the perfect gluten-free & vegetarian game day snack!
Cashew Ranch Dressing is oil-free, creamy, and easy to make in minutes with only a few basic ingredients!
Tuscan style white beans, arugula, flat zucchini noodles salad with a zesty sun-dried tomato dressing. GF, Vegan
Vegan Bananas Foster Ice Cream!
Artichoke Avo Black Olive Pizza – a healthy combination that can be made with any pizza base in about 20 minutes!
In only 15 minutes, with just 8 ingredients, you can make this super simple and delicious Shrimp Stir Fry with Shishito Peppers!
Meatballs in Green Curry Sauce is a healthy, gluten-free option for dinner when you want something quick and easy.
This Pressure Cooker Mississippi Pot Roast Recipe yields the most luscious beef with a tangiest vinegar zip in just 90 minutes.
4-Ingredient healthy turkey burger recipe sizzling with Italian flavors! Serve these ground turkey patties on a gluten-free bun!
This Pizza on a Stick will knock you off your feet. Perfect back to school snack, it’s easy to make and even easier to eat! (Gluten free!)
Butternut squash pancakes made with mashed butternut squash blended with gluten free flours, egg and dairy-free milk!
Roasted Brussels sprouts, butternut squash, dried cherries, and pecans are the perfect combination of color and flavors for fall!
These Paleo Grilled Chicken Kabobs are packed with flavor and so easy to make! A healthy meal that you will love! Whole30 and gluten free.
Creamy Kale & Zucchini Slaw – the best way to get acquainted with kale. You’ll love it!