Creamy Asparagus Spinach Soup, made with fresh veggies and a creamy, comforting cashew cream.

Low carb Teriyaki Turkey Bowls made with cauliflower rice and an easy, 5 ingredient Teriyaki sauce. Ready in under 30 minutes!

This super easy, throw-it-in-a-blender soup is ready in under 30 minutes to cure your clean eating, cold weather comfort food needs!

This creamy sundried tomato chicken is lightened up and takes less than 30 minutes to make!

These chocolate covered protein balls are made with only 8 wholesome ingredients. They make a great energizing snack or treat.

Cheesy Ham and Potato Soup is a thick and hearty gluten-free soup recipe that’s perfect for cold nights.

Oven baked BBQ Potato Chips seasoned with chipotle, smoked paprika, coconut sugar and cumin.

Orange and coconut macaroons with a dark chocolate dip. Paleo, GF, and egg/dairy free.

Kelp noodles with lemon avocado sauce, kale, tomatoes, basil, and sunflower seeds. Vegan & gluten-free

Chocolate & Sea Salt Covered Orange

Spicy Roasted Nuts (Gluten-free)

An easy recipe for deliciously soft and chewy oat flour chocolate chip cookies bursting with maple and pecans. Vegan and Gluten Free.

Vegan/Gluten-Free Matcha Green Tea Shortbread Cookies — just as unique and sophisticated as they are delicious!

Delicious, healthy & easy Mediterranean stuffed peppers.

Slow Cooker Spicy Cabbage Soup is packed full of a healthy dose of veggies and super easy to prepare.

Cinnamon Apple Berry Baked Oatmeal {Gluten-free, Vegan}

These quick and easy holiday chocolate rounds make the perfect accompaniment to your holiday cookie trays!

Your standard meatball sub – with a Mediterranean twist!

The Ultimate Hot Chocolate is luscious, creamy and made with whole milk, cocoa powder, cane sugar, and vanilla.

You can’t go wrong with a vanilla cupcake loaded with bacon and topped with even more bacon!

This pork tenderloin is made in 30 minutes and it’s infused with cranberry, orange, and rosemary flavors! Perfect for holiday entertaining.