Pesto, Artichoke and Havarti Grilled Cheese-this simple grilled cheese sandwich is bursting with flavor!

Tex-Mex Chicken and Rice Skillet – a one pot meal the whole family will love

Blueberry & Coconut Quinoa – A bowl of power to start your day out right!

A simple recipe for this much-loved gorgeously spiced vegetarian Indian dish, served with homemade wholewheat Naan bread.

Chinese classic – hot&sour soup (in English and Serbian)

Clean Eating Carrot Oatmeal Muffins

Asparagus and Arugula Pasta Salad — This quick and easy pasta salad features some of my favorite ingredients, and is a major crowd-pleaser!

This clam chowder uses a cauliflower cream instead of flour and sunchokes instead of potatoes to make a healthy yet delicious dish.

Pasta tossed in a light and creamy sauce with broccoli and sun-dried tomatoes. Light and delicious!

Vegan Chocolate Coconut Cookies-rich, fudgy, chocolate cookies that are rolled in coconut! You will never know these cookies are vegan

Prepare an easy family dinner by making this Slow Cooker Lemon Basil Whole Chicken. It can be eaten as a main dish or used in other recipes.

Baked Salmon with Creamy Avocado Sauce

A quick, easy, and light salmon that’s perfect for a weeknight dinner.

Italian Apricot Stew in 2 versions, vegan or with chicken, a childhood favorite remade.

Popping popcorn in the microwave: the easy way. (in Dutch)

Chili-Lime Salmon Tacos with Pineapple-Basil Salsa. Quick and refreshing!

Honey Mustard Pretzel Crusted Chicken and Brie Crepes with Strawberry Basil Salsa.

An easy 3-ingredient Vietnamese papaya salad that takes only a few minutes. There’s no cooking required, just easy prep!

30-Minute Sesame Mango Chicken Teriyaki.

Sprouted Moong Cutlet – healthy shallow fried cutlets, vegan. A great finger food for kids.

The BEST Tomato Soup is easy to make with fresh tomatoes and basil. No cream means it’s healthier too! Perfect for Grilled Cheese Month!

Rice Noodles with Chicken, Asparagus & Soy Ginger Sauce Recipe – 20 minutes, from start to finish!