A decadent treat for chocolate lovers, these vegan brownies are irresistibly fudgy, super easy to make and downright indulgent!

This vanilla pudding recipe is egg-free, dairy-free, gluten-free, nut-free, and 100% vegan… but it IS packed with vanilla flavor!

Rich, filling & super versatile this protein and fibre rich lentil ragu can be served with pasta, rice, baked potato or simply with bread.

These Vegan Stuffed Shells are filled to the brim with a mixture of spinach, basil, and almond ricotta. Perfect for holidays and potlucks!

Made with sweet potatoes, red peppers, kidney beans and sweetcorn, this Vegetable Mole is a simplified, vegan version of a Mexican mole.

A thick & creamy smoothie, made w/ banana & blueberries, makes a satisfying breakfast or refreshing snack. Dairy-free and just 3 ingredients

Healthy vegan quinoa tabbouleh salad is a refreshing version of a classic Tabbouleh. Light full of parsley and refreshing lemon dressing.

Quick, easy to make and with added bean and veggie goodness these are real winner. Perfect little snacks and great for parties & lunchboxes.

Creamy melt-in-your-mouth vegan fudge. With only three ingredients the hardest thing about this recipe is waiting for it to set!

Vegan Air Fryer Snowball Cookie Recipe is a very easy vegan Christmas cookie recipe. Easy to bake in the air fryer and conventional oven.

These vegan lentil meatballs are super easy to make and only require a few ingredients. They are served with a homemade tomato sauce.

This vegan pozole verde is made with a tangy green salsa, tender hominy, and shredded jackfruit.

This easy Vegan Cornbread is delicious, oil-free, & comes together in minutes. It’s lightly sweetened & makes a perfect side dish or snack.

These mini potato fritters are super easy to make and are incredibly delicious and crunchy! They make a great side dish or tasty snack. The

Comes together within about 15 minutes and is full of flavor!

More exciting way of using overripe bananas. Chocolatey, rich yet light, moist & indulgent. Perfect vegan chocolate cake!

This Butternut Squash & Chickpea Curry is creamy, luxurious, and oh-so-comforting. Pair with basmati rice for a delicious and healthy meal.

This smooth, creamy Vegan Beetroot Soup is incredibly nutrient-dense and surprisingly delicious. Perfect for autumn and so easy to make!

The weather outside may be frightful, but you can still have a delicious gingerbread latte at home—made in the comfort of your own kitchen!

This roasted red pepper pasta sauce is incredibly creamy and comforting. It is made from roasted bell peppers and other basic ingredients

Easy gluten free and vegan cake bar recipe, redolent of fall, with it’s pumpkin, dates and pumpkin spice flavours

A quick and easy vegan recipe for crumbly, delicious shortbread