A fool-proof recipe for AMAZING profiteroles which everyone will love!

Salted Caramel Eclairs

Dulce de Leche filled Eclairs with Diplomat Cream, Candied Pecans & coated in a Bittersweet Chocolate Ganache

Chocolate Eclairs with Vanilla Pastry Cream Filling!

Chocolate covered eclairs with vanilla cream filling

A recipe for both classic chocolate eclairs and mango eclairs!

A twist on a classic eclair, adding salted caramel and filling with bananas makes a beautiful banoffee bite!

Cocoa choux pastry filled with dark chocolate pastry cream. (in Bulgarian, with translator)

Classic éclair puff filled with vanilla violet pastry cream, covered in a blueberry violet glaze and topped with edible flowers.

Cream Puffs

Eclairs: famous French dessert made with choux pastry.

Chocolate glazed eclairs

Japanese Cream Puffs- crispy shell with delicate custard cream.

Coffee Eclairs – with smooth velvety coffee cream.

Chocolate. Love. Chocolate éclairs.

Mocha Éclairs (in Spanish)

Homemade Vanilla Eclairs

Coffee eclairs – not only for coffee lovers!

The perfect balance of flaky-meets-creamy-meets-bittersweet chocolate in one bite cream puffs and eclairs.

Éclair? Don’t mind if I choux… Dark Chocolate and Hazelnut and Salted Caramel Banoffee Éclairs!

Daring Bakers Challenge – Choux pastry.
I made coffee cream eclairs.

Pastarelle Al Cioccolato: Italian-style Chocolate filled eclairs with hard chocolate glaze. Step-by-step pictures