Simple vegan lemon cupcakes with a tangy lemon buttercream are soft and light and full of lemon flavour.

This ice cream is a smooth, rich, & luscious treat made with a perfect balance of subtle flavors & studded with the hints of thandai powder!

This lazy cake (chocolate mosaic cake) is perfect for every occasion and for any crowd! No bake, no eggs and minimum effort!

A simple recipe for crispy quinoa cakes that are vegan, vegetarian, gluten-free, super healthy, and incredibly flavorful.

This salad is fresh and flavorful, made with cucumbers, tomato, red onion, cilantro and lime juice. A great plant-based lunch or side dish!

These chai cookies are soft, thick, and topped with a simple maple frosting. They are also completely AIP, paleo, gluten and dairy free!

A delicious Indian-inspired dish, simmered in a creamy tomato sauce with coconut milk and spices, perfect with naan, roti, or over rice.

Much loved Indian street food of chickpea fritters soaked in yogurt, tempered with cumin seeds, curry leaves, chilli oil & topped with onion

This is the easiest vegan lemon buttercream frosting recipe, perfect for decorating your cakes and cupcakes.

Lower Sugar Vanilla Ice Cream Pops – SO easy to make!

Whipped Cream. White Cake. Mixed Berry Compote. Vegan

How To Make Ground Turkey Taste Like Sausage

These Korean beef bowls are packed full of flavor. They’re also paleo, whole30, and can be easily made completely AIP.

This incredible oat flour carrot cake is moist, lightly-sweetened, fragrantly spiced, and full of healthy whole-food ingredients.

Cookie dough with a rocky road twist!

This vegan pistachio pesto sauce is everything a cheese sauce should be and more. Nutty, creamy, and with the perfect amount of saltiness.

This refreshing lemon sherbet is very easy to make and doesn’t require an ice cream machine! Served in lemon cups for a unique display.

Here’s how to make the best oat milk coffee creamer without oil & the best part – is it’s not slimy at all!

This light and fluffy “not too sweet” buttercream will quickly become your favorite frosting to pipe on cupcakes or to decorate cakes with.

This Healthy Sugar Free, Egg Free, Low Carb Chocolate Ice Cream is decadently creamy! You’d never guess this is a healthier ice cream recipe

These brownies are chewy, rich and just the perfect chocolate treat! They are also paleo, gluten free, dairy free, and can be made AIP.

Salmon Pie with Mushrooms. Puff pastry packed with salmon, button mushroom and a hint of lemon and tarragon. Perfect hot or cold.