This vegan “eggs” Benedict is the ultimate breakfast or brunch! Made with GF English muffins, tomatoes, tofu and vegan hollandaise.

Homemade Vegan Easter Candy You Can Make at Home

No eggs, no milk, no butter ALL VEGAN & ALL DELICIOUS! Super Moist Banana Rum Cake (the rum is optional but amazing!)

Making Rice Kheer just got a whole lot quicker with this easy Instant Pot Kheer recipe.

Little Yellow Cake with Chocolate Icing is simple and delicious and uses no eggs! You’ll love this cake recipe.

Sultana Scones – my super easy recipe for moist and fluffy buttermilk scones packed with sweet and juicy sultanas.

Immune-boosting kale, squash, purple cabbage, arugula, almonds, basil and pears are all tossed in a tangy-sweet dressing.

This gluten-free, nut-free, refined sugar-free, vegan granola is so easy to make and deliciously crunchy with the right amount of chunks!

Soft, moist, these hot cross buns are amazing for Easter ! So simple and flavorful. These are made with cranberry and chocolate, so yummy :)

This Vegan Lemon Pudding is the best comforting dessert: the moist, fluffy lemon sponge pairs well with the sweet and tangy lemon sauce!

Dark chocolate and peanut butter are a match made in heaven, especially when you put them together in these super easy to make candies!

This quick and easy addictive Chocolate Cake is made without milk, butter and eggs.

Looking for some new ideas to use pantry staples? This soup is perfect for using whatever basic ingredients you’ve already got on hand.

This Healthy Vegan Banana Bread recipe is simply the best! It’s wholesome, moist, easy to make, pretty much foolproof and delicious!

Quick and Easy Chicken & Rice Noodles Recipe with Thai Massaman Curry Spice Powder. Kids love it so will yours, make it today.

These vegan oatmeal bars taste just like oatmeal cookies! A crunchy, brown sugar sweetened delight packed with oats and walnuts.

This easy home made ice cream looks gorgeous and sings wiith matcha flavour

How about a perfect little afternoon pick-me-up? Tender, crunchy, lightly sweet and pretty as a picture, these cookies are just the thing.

This is a quick and easy 4-ingredient pasta dish, perfect for Spring. Ready in under 15 minutes and under ten dollars to make.

This vegan mousse is made with aquafaba for the most fabulous chocolate mousse texture ever! It’s light and airy and simply perfect.

This easy dish is super fast, made all in one skillet, and takes under 10 minutes to make. A great way to use pantry and freezer staples.

This healthy smoothie is a great source of many vitamins and minerals, especially vitamin C and a great way to boost your immune system.