This marinated grilled eggplant is my go-to way to make eggplant during the summer. It’s smoky, juicy and full of flavor.

easy-to-make, delicious meal recipe ideal for busy weekdays, meal prep, potlucks, picnics, or as a side dish for dinner gatherings.

An easy recipe for Sri Lankans style stir-fried Thai Eggplants with a touch of coconut milk.

A delicious and easy Asian-style aubergine dish with a healthy turmeric rice side dish.

A super moist plant-based and gluten-free vegan chocolate zucchini bread recipe. Delicious for dessert and breakfast!

Each decadent slice of vegan Just Egg French Toast has a crispy sweet layer on the outside and a soft creamy custard center.

Healthy and appetizing eggplant side dish that goes well with many Asian cuisines.

Vegan egg yolk using tomatoes via reverse spherification. Perfect for those with allergies as well!

This Sri Lankan fried eggplant curry is savory and sweet heaven with just the right balance of flavors. One of the best dishes my mom makes

This super easy, vegan air-fried eggplant salad is an adaptation of my mom’s Sri Lankan fried eggplant salad recipe that I love so much.

The BEST Baba Ganoush! Delicious and flavorful Middle Eastern Eggplant Dip made with roasted eggplant, tahini, garlic, and lemon juice.

These lamb shanks with aubergine stacks and yogurt sauce make a great supper dish

Stuffed baby egg plant curry or brinjal curry is a delicious and spicy vegan, gluten free curry made in the instant pot.

This ratatouille is a wonderful French dish that can be served as either an entree or side. It is easy to make and presents beautifully.

Roasted Zucchini and Eggplant Baba Ganoush Dip Recipe {Low-Carb & Paleo}

Bengali Style Aubergines / Egg Plants In Yogurt Sauce

These Vegan Sausages and Hash Browns are so easy and a must try for weekend brunch! My take on Vegan, Gluten-Free eggs benedict.

Miso baby aubergines with togarashi spice mix

Tangy goat cheese mixed with homemade sun dried tomatoes covering perfectly roasted Japanese eggplant!

Vegetarian egg plant with homemade tomato tapenade and mozzarella. Delicious for a raclette party or bbq / grill recipe

Eggplant rolls filled with cheese and spinach and then baked with tomatoes and cheese (in Croatian)

Creamy and healthy soup with no cream or flour used for thickening. (in Croatian)