Marble Swiss Roll
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Incredible tasty easy to make Swiss roll. (in Romanian with translator)
Incredible tasty easy to make Swiss roll. (in Romanian with translator)
Luscious and creamy Coconut Panna Cotta with a Chocolate-Rum Sauce. Gluten-Free!
A delicious cocktail for the Italian buffet: An elegant Bellini, made of peach puree and Prosecco.
Cajun Buttery Herb Shrimp- Loaded with parsley, thyme, garlic and oregano- Ready in 15 minutes.
Lemon Crème Brûlée Tart- a buttery tart shell with a creamy lemon custard filling and a caramelized sugar topping.
A light & creamy spring vegetable risotto with wild asparagus & garden peas, served in hollowed out fresh gourds. A seasonal & elegant dish.
Belgium endive leaves filled with radishes, pistachios, grapes and cheese. An elegant appetizer.
Pistachio-stuffed Chicken Breasts in a Parmesan Cream Sauce. Company-worthy dinner recipe.
Garlic Butter Shrimp – An amazing flavor combination of garlicky, buttery goodness –
A perfect dessert: minty meringues with rich chocolate custard.
Coffee Chocolate Mascarpone Layered Cake ~ 6 layers of delicious coffee lovers cake!
Decadent but healthy – celery root bisque with broiled lobster tail.
Simple, easy to prepare, and incredibly flavorful, these lamb chops make a spectacular restaurant quality meal without too much effort.
A moist Chocolate Cake with Salted Caramel Frosting and vanilla/cinnamon poached plums. A stunning cake for both eyes and taste buds.
Chocolate Sponge soaked in Amaretto and Coffee Syrup – Chocolate Mousse Filling – Crispy Meringue and Salted Caramel on top
A chocolate pastry shell filled with fluffy peanut butter pastry cream, topped with chocolate peanut butter ganache. Amazing!
Elegant Christmas Cocktail with Gin, Champagne and homemade Spruce Syrup. Tastes like a breath of fresh air in the woods.
A rich, spiced gingerbread cake with a dollop of freshly whipped cream and bright, juicy pomegranate seeds.
This Pear Sorbet is so good that if you don’t have an ice cream maker you’ll be asking Santa for one in a hurry!
Apple & Goat Cheese Mille Feuilles – this elegant dessert couldn’t be more simple to prepare!