Ready to grill? With shrimp, scallops & halibut, these mixed seafood kabobs are decadence on a skewer. No pre-marinade needed.

Slow Cooker or Dutch Oven Shredded Beef Barbacoa has loads of flavor & a little kick. Stuff tacos or lettuce leaves for low-carb gluten-free

Pasta made with pretzels gives these unique noodles a darkly alkaline flavor, brightened with a pinch of salt.

Missing Sbarro? Try this recipe for a crusty and cheesy Stromboli. It comes together quickly with homemade or refrigerated pizza dough.

Healthy, hearty and delicious! Turnips, carrots and parsnips star in this recipe, which is made and baked in the same pan.

Rich and flavorful, with a cherry wine sauce, Duck with Wine & Cherries is easy to make and good enough for a special occasion.

This vegan vodka sauce is rich, creamy and incredibly easy! Serve with penne for an ultra delicious penne alla vodka ready in 20 minutes.

general tso’s-inspired tempeh with broccoli florets & stems | I love using tempeh here because the texture can’t be beat!

These gnocchi are just as delicious as the potato variety, but they’re a healthier, white bean variety. Easy to make, and totally vegan!

Whether it’s served as a main course, in a sandwich or salad, it’s a always a huge crowd pleaser.

Egg tofu, aka rounds of cooked egg custard, is delicious pan-fried and served with a mushroom and onion gravy!

Gluten-free cauliflower wings with crispy breading and a sweet and savory sauce.

Rich & cheesy, Low-Carb Cauliflower Mac n Cheese, means it’s easy to have delicious comfort food. Works for keto and gluten-free!

The perfect meal for St. Patrick’s Day. Tender beef, or lamb cooked with chunks of carrots, mushrooms, and potatoes. So comforting.

Easy maple miso sheet pan brussels sprouts and tofu! Simply bake the tofu and brussels in the maple miso marinade.

These chickpea meatballs are loaded with flavor and so easy to make. Serve them plain or with marinara sauce.

Learn how to make the best Vegan Takeout-Style Fried Rice at home, in only 20 minutes!

Eat like the British aristocracy in Bridgerton on Netflix! This asparagus crown roast was inspired by their grand feasts, but made vegan.

Super Simple Vegan Burrito Bowl! So quick and easy it takes less than 20 minutes! Make this your go-to weeknight meal in a pinch!

With strong Thai elements, and the unusual addition of ground beef, Beef Coconut Curry Soup is easy, tasty and unique!

A veggie-packed and filling main, this Vegan Taco Salad is the perfect entree when topped with baked tortilla strips and chipotle dressing.

This vegan garlic pasta is super creamy, fast, simple, dairy free and delicious. A weeknight favourite? 15 minutes-Instant pot or stove top!