with beef-less ground, cabbage, veggies, and a simple asian sauce! A deconstructed egg roll bowl that’s delicious and ready in 20 minutes!

A bright, fresh, vegetarian entree salad for dinner that checks all the boxes. This is my salad masterpiece!

Tender and juicy chicken breasts are stuffed to the brim with everyone’s forever favorite dip: spinach artichoke.

Sous vide pastrami takes a little effort, but it’s worth it. In this easy sous vide recipe, I teach you how to make pastrami from the start.

Are you looking for a cut of meat that’s affordable, packed with flavor, and easy to grill? Look no further than these delicious pork chops!

Learn how to grill steak at home that beats anything you can find at your local steakhouse.

This Pan Seared Salmon recipe introduces perfectly tender and flaky fillets into a creamy mustard sauce laced with fresh spinach.

This vegan poke bowl features portobello mushrooms in a sesame soy marinade, baked to perfection. Served with rice, veggies and spicy mayo.

Try this espresso-rubbed strip loin steak with sauteed rapini for an attention-grabbing twist on a conventional steak recipe.

Fans of tofu will enjoy this healthy and saucy soft tofu with ground pork dish, also a great pairing with white rice or noodles!

Pureed cauliflower delivers a rich and creamy alfredo-like sauce while sautéed onions, garlic and mushrooms add depth of flavor.

This Easy Grillable Quinoa Black Bean Veggie Burger recipe contains simple, nutritious plant-based ingredients and are perfectly spiced for

I made fresh pasta without a machine! This recipe is perfect for making pasta from scratch for the first time. It just takes some time.

This mouthwatering seafood dish tastes like it is freshly made straight from a beachside restaurant and ready in less than 30 minutes!

Sweet potato noodle bowls with coconut peanut sauce! A healthy recipe made with gluten-free sweet potato noodles.

This French Chicken Tarragon includes wine-braised chicken with a creamy and fragrant tarragon sauce. A French classic!

This is the juiciest, most flavorful chicken you can make! Even better, you can sous vide it ahead of time and finish in the oven to serve.

This vegan beef & broccoli stir-fry is better than takeout and almost as easy! Made with soy curls and broccoli in a savory sesame sauce!

This Smoked Fish Caesar Salad combines crisp romaine, tasty smoked fish, bacon, artichokes & creamy dressing. Great entree or side salad.

If you’re looking for a rhubarb recipe without all the sugar, try this delicious, savory tomato rhubarb soup!

This delicious red lentil dal is high in protein, perfectly spiced and highly flavorful. It’s also ready in 30 minutes.

Chicken curry recipe that uses simple available ingredients and takes less than 30 minutes to make. This is the authentic homestyle chicken.