While healthy food can look dull next to other dishes at a BBQ, these chicken kebabs (gluten-free, Whole 30, and keto) are full of flavor!

Ready in 30, this spicy, brothy Tom Yum-inspired soup is made with ginger, garlic, lemongrass, and red curry paste.

Bruschetta Grilled Chicken. Combining the flavors of bruschetta with juicy chicken. Perfect for date night!

A healthy Moroccan shepherd’s pie with a creamy sweet potato mash, two ways: vegan with chickpeas or non-vegan with lamb or beef.

A spicy tomato leek soup that is firmly guarded by sizzling snakes. Do you still dare to eat your soup?

Easy Awesome Beer Turkey Meatballs are easy, comforting and take little time to prepare.

Turkey Enchilada Casserole, a quick and easy super delicious weeknight dinner idea for the whole family.

We’re going to make vegan cheese of an extraordinary variety right now… it’s vegan ricotta cheese! Whoop Whoop!

It’s a spice blend, a crunchy textural pop, and a smokey flavor addition all at once– you guessed it, today we’re dishing up the dukkah!

We know you can buy gnocchi at the store for a few dollars but this outlines how to make it from scratch… We know- weird flex, but okay.

We know cauliflower has been wowing us across the web & we hope it’s here to stay. This is a cinch to make & is sure to please a crowd!

This creamy vegan chicken tetrazzini is the hearty comfort food meal you’ve been waiting for!

These simple, low-calorie and super flavorful Southwestern Stuffed Peppers are perfect for your weeknight dinner table.

20 minute Umami Bomb Tofu is an explosion of savory flavor! Perfect in rice bowls, salads, wraps, lettuce cups, and tacos!

The result of roasting a while chicken buried in salt is nothing short of amazing! It’s the most succulent and tender chicken ever!

Learn how to cook Luxuriously Rich & Creamy Instant Pot Risotto in 30 minutes! Super easy to make this Italian Parmesan Risotto with few ing

These Keto Salmon Patties are easy to make, bursting with flavor, and great for meal prep!

This vegan cheese recipe is ready & available to bring you to carby, cheese covered heaven– please, take me with you?

The best homemade curry udon made completely from scratch with 100% plant-based ingredients. Healthy, hearty, and comforting!

Beef Roulade is a simple yet impressive entree of beef flank steak rolled with prosciutto, basil and provolone and grilled to perfection.

This creamy Coconut & Red Lentil Curry is ready in 30 minutes and you only need 8 ingredients to make it! A cozy, hearty, & flavorful dinner

Hen of the Woods mushroom (maitake) seared into a vegan steak with a fresh persimmon salsa on top. Such a delicious Fall meal!