Healthy vegan macro bowls with quinoa, marinated tempeh and cashew beet dressing.

Delicious Instant Pot Cheesy Chicken, Broccoli, & Rice. Made a little healthier with the use of greek yogurt instead of soup.

This Teriyaki Instant Pot Rice is a complete meal made in just one pot! Simple and easy to whip up for weeknight dinners.

Za’atar Crusted Steak with Spicy Shatta Chimichurri

A super easy lasagna that is made in one pot & is ready in under 1 hr! It is full of the classic lasagna flavors that you love!

Just a few simple ingredients – pasta, eggs, bacon, cheese & pepper – come together to make this rich & flavorful classic Roman pasta dish!

A delicious combo of vegan butter, summer squash, garlic and fresh basil make this Vegan Summer Squash Rigatoni an instant hit.

Crispy roasted new potatoes, tender green beans and crunchy radish lovingly united in a nutty walnut pesto. Vegan, GF & healthy!

Delicious and easy broccoli pesto bowls with Job’s tears, a chewy gluten-free grain. Made with a dairy-free, vegan pesto.

It’s the contrasts in this Cilantro Lime Quinoa Salad with Sweet Potatoes that make it delightful.

Pan-fried chicken cutlets are finished in the oven Mediterranean-style with petite fingerling potatoes and olives

The Ultimate Spanish Cod with Tomato Sauce

Step by step recipe to a crispy, flaky, golden fillo meat pie for the entire family to enjoy.

Soft panner and crunchy capsicum in spicy tomato gravy. A perfect side for rice or Naan.

Simple Crispy Roast Chicken, cooked in a cast iron skillet is tender and flavor-packed with deliciously crisp skin!

This stew is my fridge clean up version of a Moroccan Chickpea Stew. Use seasonal veggies and lentils for variation.

Super healthy and colorful vegan buddha bowl recipe, super simple, amazingly delicious and very satisfying plant-based dinner. Gluten-free.

Aromatic Basmati rice, slow cooked in the the rich biryani masala resulting in rich, flavored and aromatic dish!

Delicious Tex Mex Roll-Ups perfect for a Game Day Appetizer or could even be an entree with rice & chips & salsa on the side.

A healthy vegan salad with chickpeas, blueberries, hemp seeds and tahini maple dressing.

Cheesy Butternut Squash Risotto – vegetarian dinner that is perfect as a side dish or as the main course.

These cauliflower steaks are crusted with coconut, and topped with a creamy sauce and thai flavored mushrooms!