Homemade Tamarind Rice with the addition of black chickpeas.

Torn kale, blueberries and Blueberry Marinade and Dressing is a fresh, filling and flavorful entrée salad.

Just a few ingredients is all it takes to make this ultra-flavorful crock pot pork roast and gravy.

Instant Pot (or conventional oven) Rotisserie Chicken! Tender, juicy and flavorful that you’ll never want store bought again.

Lentil and Basil Vegetable Soup is a flavorful and nutrient-dense soup that’s packed with veggies, herbs, and spices.

Slurpable noodles are drenched in silky peanut sauce with a touch of sesame oil, then served up with crispy cabbage and pan-fried tofu.

30-minute black bean burgers, made with 9 ingredients. They’re so flavorful, oil and gluten-free, low in fat, but high in fiber and protein.

We love this vegan pesto pizza with a rustic wheat crust (made with beer!), flavor-packed pesto, and smoky sausage-style walnut meat.

Cilantro Lime Chicken Tacos with avocado crema. A delicious, quick and easy fix for entertaining friends, your family or yourself!

Spanish Style Squid Steaks with Spicy Garlic Sauce

Carbonara made in the Instant Pot or the oven. Gluten and dairy free with low carb, egg free, and vegan versions included in the notes!

Add these flavorful Korean Beef Steaks to your weekend grilling menu. The marinade is phenomenal!

Forget delivery, make sweet, tangy and smoky BBQ chicken pizza from the comfort of your own home in under 30-minutes!

Tender courgette and aubergine, meaty chickpeas and a spiced, silky tomato sauce. Healthy comfort food at its best! Vegan & GF.

Ultimate Veggie Po Boy Sandwich (Vegan Too): Packed with sweet-spicy & crunchy flavors and easy to make.

Quick and easy Udon Noodle Soup that’s light, yet full of flavor. It’s a great weeknight meal and is easy to customize!

Spaghetti Aglio, Olio, Peperoncino e Noci – Spaghetti with garlic, olive oil, chili and walnuts

An Indian favorite, Chicken Saag made in the Instant Pot. Chicken simmered in a creamy spinach sauce.

This Thai-inspired vegan mango “chicken” is made with tender-crisp stir-fried green beans and bell peppers with sweet mango chunks.

A cross between soup and a pasta dish, Pasta with Zucchini is Italian comfort food at its best! A one-pot meal ready in 35 minutes!

Chilli roasted veg and peppery puy lentil salad with a coriander yoghurt dressing. Perfect for lunch boxes or BBQ’s. Vegan, GF & healthy!

Taco salad made with seasoned walnut taco meat, chopped lettuce, tomatoes, olives, avocado, and so much more!