Coffee walnut loaf cake // simple, unfussy cake that tastes of freshly brewed coffee with the crunch of toasted walnuts

Cappuccino muffins radiate notes of espresso, toasted pecans, vanilla and rich caramelized white chocolate.

This eggnog espresso martini with rum is a luscious and festive homemade holiday cocktail. Easily made dairy free by using a vegan eggnog!

A deliciously moist fall and winter cake that is perfect for the holidays. Easy to make, practically infallible and always a crowd pleaser.

Espresso Martini is a perfect after-dinner cocktail that will satisfy your sweet tooth, relax you, well giving you a jolt at the same time.

This dark chocolate holiday bark is studded with crunchy amaretti cookies, hazelnuts, dried tart cherries, espresso beans and flaky salt.

The Affogato is a classic Italian dessert consisting of sweet vanilla ice cream topped, or “drowned” with hot espresso coffee. A sweet mid-a

Espresso Glazed Cinnamon Rolls – why not have your coffee & roll all in one? Perfectly fluffy cinnamon roll topped with an espresso glaze.

The base of this pretty purple latte is ube halaya. It’s super creamy, but topped with a shot of espresso, it’s perfect!

Walnut, Pear and Espresso Cake – soft, lightly sweet and easy to make. A great recipe for Fall pears, although using apples would work too!

Instant espresso powder + mini semisweet chocolate chips = next-level double chocolate crinkle cookies. One bite and you’ll be hooked!

Obsessed with vanilla lattes? Take some time to make one at home. Give my vanilla bean latte a try, & you will never buy coffee out again.

This Starbucks copycat recipe is super simple and delicious. Tall, Grande & Venti measurements and just 3 ingredients. Afternoon pick-me-up.

This espresso coffee martini is no ordinary affair. It’s a triple whammy of flavour: coffee, almonds and spice.

Salted Espresso Beer Chocolate Chip Muffins, perfect any time of day

Looking for the best coffee cake recipe? We tried 9 recipes in search of the best!

Semifreddo, meaning “half-frozen,” is the Italian response to the French parfait.

This creamy and fragrant cardamom latte is warm and inviting. Adding this unique spice brings a sweet, floral and peppery flavor.

Coffee poured over ice cream? That’s affogato (means “drowned” in Italian). Made with a vanilla malt no-churn ice cream with fudge swirl!

A rich chocolate cake with creamy tiramisu cream and espresso cream filling with an ultra-smooth espresso swiss meringue buttercream

Coffee espresso marshmallows are fun, but probably not for young children.

These Mocha Reese’s Pieces Cookies are beyond soft, chewy, and have the perfect flavor ratio between chocolate and coffee.