This steak is perfect for a fancy date night in or for large crowd. The balsamic cherry tomatoes burst with flavor!

Jello salad can be fancy. Homemade mint jello and fresh blackberries in an old-school jello mold.

With just a handful of ingredients and minutes of your time, these melt-in-your-mouth treats can be yours.

Clafoutis (kla-foo-TEE) is defined as a rustic French dessert made by baking fruit, usually cherries, in a custard-like batter.

Watermelon Granita – A fancy, easy dessert for your next summer al fresco dinner.

Red White and Blue Pavlovas are great for the 4th, or any time of the year.

The French version of strawberry shortcake, jazzed up with extra chocolate (which is always a good idea)

Slow cooked beef is shredded, atop a bed of caramelized onion mashed potatoes.

This sabayon is the perfect complement to fresh summer strawberries, and it only takes 10 minutes to make!

Fancy French toast using croissant (in French)

Grand Marnier French Toast with orange-flavored liqueur and fresh orange juice.

This Fromage Blanc Cake (aka yogurt cake) is similar in taste and consistency to pound cake but much easier to prepare!

This well rounded pork dish has toasted, smokey flavours, balanced with sweet butternut squash, and acidity from the fennel slaw.

Creamy Sage Polenta + Caramelized Onions and Portobellos – Sweet sage cashew cream blends with silky polenta. Easy, classy, and elegant.

Get in touch with your feminine side with these pink, fried potatoes! What makes them pink, you ask? You’ll see!

Scrambled eggs with wilted arugula, truffle oil and Parmesan cheese. Step-by-step photos on how to make the best scrambled eggs.

A New York style cheesecake with delectable topping made with fresh blueberries.

With just 3 ingredients, these Super Easy Rugelach Cookies are just that, EASY. Flaky on the outside, melt in your mouth on the inside!

These are so fun to make! Mashed potatoes – made a little bit fancy.

Creamy chocolate cheesecake topped with a layer of raspberry and sour cream. Unbelievably yummy!!!

Brandied raisins and blueberries accentuate the flavors and textures of fresh RubyFrost apples and creamy brie cheese.