Healthy Baked Gingerbread Oatmeal – a simple, delicious recipe that’s a great way to start your day!

No campfire? No problem! Satisfy your s’mores craving in less than 5 minutes with this campfire-free S’mores Mug Cake!

Soft, caramelized Brussels sprouts in under ten minutes.

Juicy, plump tomatoes & fresh basil come together beautifully in this simple, fresh and vibrant soup that takes only ten minutes.

Creole Shrimp and Avocado Salad

Pumpkin Spice Turkey Meatballs with Orange & Ginger Cranberry Yogurt Sauce

Mushroom Risotto

Vegan Grain Stew with Sweet Potatoes, Hazelnuts and Crispy Bread Crumbs: 45 min meal of a hearty, flavorful stew.

Sun dried Tomato, Sumac and Black Garlic Baba Ganoush. Super high in antioxidants. Paleo and Vegan.

Apple french cake called “tôt-fait”, quickly cooked and delicious ! Fat free (in French)

These pancakes are packed with around 38 grams of protein and they’re also gluten free, low fat & sugar free! The perfect breakfast!

Caramelized onions, sauteed shiitake mushrooms and a low fat bechamel sauce make this the perfect butternut lasagna.

Look! It’s healthy (and cheap) iced coffee!

Caramel Apple Crumble Pie. Vegan. Gluten-free. Fruit filling, crumbly topping, and a crazy ingredient in the crust.

These are the best healthy pumpkin bran muffins out there! Not only are they low in fat, but they’re low in sugar too!

Delicious homemade dog treats which are perfect for any pooch following a gluten free diet; packed with goodness from oats and Greek yogurt.

Teriyaki Peppers

Tkemali is a Georgian plum sauce, perfect for vegetables, grilled meat and salad dressings. It’s pungent, sweet-sour, aromatic and flavorful.

The easiest Vodka Sauce ever, perfect for busy weeknight dinners and better than any restaurant version.

Easy-to-make, fast, healthy and delicious salad packed with fall flavors.

These cocoa puffs are easily made, with very simple ingredients; flour, almond flour, honey, cocoa, egg white and yoghurt. (in Greek/English)

Yellow Split Pea Breakfast Bowl | Savory, warming breakfast that packs an impressive 17 grams of plant-based protein per serving!