Delicious sweet prepared using rice, banana, jaggery / brown sugar

Enriched with flavor, besan laddoo are undeniably the most popular dessert prepared during festive months.

Delicious sweet recipe prepared using jaggery/brown sugar, coconut and all purpose flour

Make Easy Chocolate Peda recipe with stepwise instructions in less than 20 mins. Warning you they are quite addictive!

Chocolate Modak Made From Homemade Chenna

Sesame Modak – Steamed Rice Flour Dumplings with sesame, coconut and jaggery filling. Traditional Indian festival dessert – Step by Step!

Instant Kesar Peda (Saffron Infused Milk Fudge)

Toasted Bread Pudding popularly known as double ka meetha or shahi tukda is a very delicious dessert where the bread is toasted or fried.

Cantonese Chicken Egg Roll – This is from a famous Hong Kongese dim sum chef. A must-try if you’re into real Chinese food.

Crunchy nibbles made of rice flour, Uppu Seedai.

Peach Mango Halwa is very quick, easy, delicious, and flavorful sweet/dessert prepared using peaches, mango, dry fruits and butter.

Delicious, crunchy, sweet, yet light and healthy! A famous Indian sweet made with puffed rice and jaggery. Step by Step!

Paniyaram is a traditional sweet made with rice, jaggery and loads of ghee!

With Just 4 ingredients and under 10 minutes this delicious Instant Pistachios Stuffed Coconut Ladoo is ready!

Traditional festive sweet made of pressed rice flakes.

Purple Sweet Potato Snowskin Mooncakes

Kaju Katli a very popular sweet or mithai from India made mostly during festivals

Cashew and Pistachio flavored sweet Indian delicacy. A must have on any Indian festival.

Spiced Fenugreek Beet Baked Mathri

Cashews and Badam Fudge-y Balls

Patoleo or Patoli recipe is made specially during independence day, ganesh chaturthi festival and nagpanchami.

Milk (Doodh) Peda – A chewy milk fudge made using milk powder and condensed milk. Perfect as prasad, dessert and/or Diwali Sweet.