ripe mango in yogurt gravy

Delicious flatbread stuffed with sweet lentils

Dhal cooked with jaggery/sugar and cardamom flavored

A big fat Indian wedding must : Sweet Saffron and Cardamom Dumplings

Homemade zongzhi, a savory, sticky rice dumpling for Dragon Boat Festival.

These flaky sweet stuffed flaky bread, is an Indian specialty which is delicious and made on special occasions.

Payasam. South Indian dessert with flattened rice. Quick and easy dessert to satisfy the sweet cravings.

Vishu Katta is rice cake made with coconut milk with a dash of cumin and dry ginger powder.

Gajar ka Halwa or Carrot Halwa, a popular Indian dessert made with fresh carrots and reduced milk spiced with cardamom.

This vibrantly tinted beet-potato salad is reminiscent of the blossoming spring season.

Rava Payasam – Creamy pudding prepared with semiolina, milk, sugar and flavored with cardamom.

Malpua – Indian deep fried sweet, flavored with cardamom, saffron, fennel seeds.

Rice cooked in milk, one is sweetened with unrefined brown sugar made from palm sap. Another is salt version served with country veggies.

Puffed Rice Brittle

Coconut Rava Ladoo and Burfi – Coconut Semolina sweet balls flavored with cardamom. Vegan

A perfect medley of countryside fresh harvest vegetables, made for the festival. 7 veggies kootu/curry recipe for Pongal

Tang Yuan (Glutinous Rice Balls) with Red Bean Paste Filling for the Winter Solstice Festival.

Pomegranate Lacquered Lamb Lettuce Wraps with Quinoa Pilaf and Spicy Hummus.

A festival sweet from South India.

Popular Indian sweet Gulab Jamun for Diwali festival. Can be made gluten free too!

Delicious Diwali Sweet – Boondi Laddu made using gram flour & sugar syrup, step by step.

Indian festival sweets and Savories round up. Vegan, soy-free, and gluten free.