Filipino style arroz a la cubana served with a fried egg and a ripe plantain.

Soft, fluffy, and oh so buttery; these ensaymadas will brighten up anyone’s day!

Old fashioned Filipino cheese cupcake.

Egg Pie: Filipino-Style Custard Pie

Chicken Adobo, Filipino-style.

This is a warm Filipino chocolate rice pudding is usually eaten for breakfast or as a snack. Easy and delicious!

Sweet potato doughnut sticks (bicho bicho).

Chicken Afritada: A classic Filipino chicken stew, and comfort food at its best.

A great stew from Cebu, known as “linat-ang baboy.” The kabocha squash makes it slightly sweet with a combination of vegetables.

Pancit Bihon (Filipino Noodles)

Filipino rice dish with minced beef in tomato sauce, fried egg and fried plantains.

Arroz Caldo (Filipino Chicken & Rice Soup). Comfort in a bowl.

Filipino-style sweet spaghetti- The marriage of sweet and savory.

Humba, Visayans-Style Pork Stew.

Crispy pork with a sweet and spicy glaze.

Spaghetti with Filipino style ragu.

Filipino-Style Spaghetti with Meatballs

Rice with pork and shrimp paste, topped with slices of omelet, cucumber and mango.

Filipino twist on spaghetti bolognese with hot dogs! So popular that McDonald’s created their own version of it!

Revamped Filipino mung bean soup.

Filipino Pancit – Stir Fried Noodles with Shrimp and Vegetables

Cassava cake, Filipino-style