Baked Salmon Patties, deliciously golden and crispy on the outside, but beautifully juicy on the inside.

Leftover mashed potatoes and flaky fish turn into crispy golden-fried fish cakes that are tender inside, & great for quick dinners or lunch.

These easy fish cakes are golden and crisp outside, soft and flaky inside and loaded with bold Cajun flavor.

Chikuwa Isobe-age is a simplified variation of tempura made with Japanese fish cakes coated in a crispy batter flavored with aonori.

Crab cakes are always a favourite and these potato cakes are flavoured with fresh chives and fennel seeds, then crumbed & baked or air-fried

Classic Spanish Salmon Fritters | EASY 20 Minute Tapas Recipe

These Thai fish cakes with mango avocado salsa are bursting with flavor! We lightly fry them in coconut oil so they’re crispy on the outside

Salmon Rissoles are super tasty, easy to make and are a great way to pack some extra nutrition into your day

Make Mini Salmon Cakes with a creamy dill dipping sauce to use up leftover salmon. They make a perfect party appetizer or main dish!

Not everyone eats corned beef for St. Patrick’s Day! These fish cakes made with cod and mashed potatoes, served with tartar sauce are amazin

Thai fish cakes are a popular Thai restaurant dish and they’re so easy to make at home. Full of flavour, this is classic Thai street food.

Incredibly flavourful spicy mackerel fish cakes with chillies, turmeric, cumin, coriander, and a coconut crust!

Thai Fish Cakes are a popular street food/appetizer made with red curry paste, fish sauce, lemongrass, kaffir lime leaves, and chilies.

These Vegan Crab Cakes are quick and simple and with a couple “special” ingredients, they have the same texture and flavor of the real deal!

Canned tuna and mashed potatoes are the perfect combination. Even those self proclaimed fish haters will agree that these are delicious!

Quick and easy Homemade Fish Cakes are crispy on the outside and feature moist, tasty flakes of freshly cooked grouper on the inside.

These baked Cod Fish Cakes make for a great appetizer or meal. They’re healthy, delicious and compliant with Mediterranean Diet or lent.

These easy Thai fish cakes are so easy to make in the food processor and perfect as part of a main meal or appetiser.

Our chipotle fried salmon patties are crispy on the outside and wonderfully juicy on the inside!

Crispy on the outside, tender on the inside, and full of delicious Old Bay seasoning these Vegan Seafood Cakes are fantastic!

Smoked haddock fishcakes, fried until crispy featuring big flakes of fish, capers, spring onions & plenty of butter in a breadcrumb coating.

A blend of Barramundi and Red Snapper combine to make this super easy fish cake recipe that is sure to please