Vietnamese Stir-fry Beef with Vermicelli Noodles, combine with fresh herbs and Dipping Fish Sauce. Excellent meal on a hot day!

Bird Chilis in Fish Sauce- How to Make Any Kid Food Into Adult Food on Food52.

Whole grain fusilli pasta with a lovely summery fish sauce: shrimp, cherry tomatoes and sole fillet. (recipe in Italian)

Enjoy delicious fresh flavors of homemade tartar sauce.

Delicious Steamed Rice Coconut Cake. Top with Dried Shrimp. A savory Vietnamese dish.

A fresh take on a Vietnamese classic grilled steak and vermicelli bowl. Fast, fresh and full of flavour!

A refined sugar free and clean ingredient version of Vietnamese Salad Dressing. Can also be used as a dipping sauce!

A quick and easy Thai curry loaded with healthy vegetables.

Tofu Drunken Noodles! Spicy, addictive, super yummy Udon noodles made with Tofu and a ton of veggies.

Vietnamese rice paper salad (Bánh Tráng Trộn) – herbs, mango, rice paper, herbs and chilli with a tangy and spicy fish sauce dressing.

Vietnamese Dipping Sauce – a delicious sauce using ingredients commonly found at the supermarket!

Beef Satay – strips of tender beef flavored in a Thai marinade of fish sauce, chili-garlic sauce, cilantro, scallions, and sugar.

Quick kimchi! A great kimchi salad with savoy cabbage that can be served the same day!

A vegetarian pad thai made with zucchini noodles! Less than 310 calories per serving!

Bi Cuon, delicious and light.

Thai-style chicken wings

Pilpil Cod. A traditional Spanish dish. (in Spanish)

This special Spicy Tuna Pad Thai is so easy and pantry-friendly too!

Savory street food, Vietnamese Steamed Rice Rolls.

Split Pea Soup with Fish & Mint Meringue.

Thai Pork Salad Cabbage Wrap – a low-carb alternative to Thai takeout