Swordfish with Summer Gremolata
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If you are looking for a nice steak-like fish, Swordfish is for you, and this one is topped with vibrant herb mixture to delight the palate
If you are looking for a nice steak-like fish, Swordfish is for you, and this one is topped with vibrant herb mixture to delight the palate
This bright and tangy coleslaw is a modern twist on a classic. It’s the perfect pairing for fish tacos, pulled pork sandwiches or burgers!
A quick & easy take on my mother’s Portuguese cod stew. Skip the 24 hrs prep time and sub the fishy hearts of palm for a tasty easy version!
This delicious vegan tuna mayo is made from chickpeas and nori (seaweed) for maximum ‘fishy’ flavour. Packed with protein and easy to make.
This jerk salmon recipe is huge on flavor and easy to make with salmon fillets marinated in a spicy Jamaican jerk marinade then pan seared.
impressive and yet super easy to make, this spicy brown sugar salmon is ready in under 20 minutes!
Nuoc Cham is a popular Vietnamese dipping sauce made from fish sauce, lime juice, chilies, water and sugar, known for it’s versatility. Here
This Orange Lime Grilled Grouper will make you a fish lover! Deliciously flakey and perfectly grilled with tons of citrus-y, buttery flavor!
This is fresh fish marinated with few masala and shallow fried in oil for few minutes. Vanjaram fish fry tastes too good.
This super easy, flavor packed za’atar crusted salmon recipe is the cure to your weeknight dinner rut!
This ceviche is unique and different: made with lychee and red snapper, it makes a great entree. (In spanish w/ g translate)
Summer cooking made easy with three basic marinades that work beautifully with any protein – fish, steak, chicken, even tofu!
Lime Yogurt Sauce is a citrus sauce with serious tang! Perfect for serving with fish tacos, chicken or Mexican dishes, it is quick and easy!
Learn to make air fryer frozen salmon fillets with an indulgent lemon cream sauce that’s low carb, keto, and gluten free. 2.2g net carbs!
Grill a whole fish–or two–and serve with two sauces and a melange of char-grilled vegetables. Perfect summer menu.
Ceviche is a healthy, low-calorie appetizer that’s great for snacking or having with friends. Prepare it right before eating, and serve it w
Healthy Mediterranean baked salmon fillets with rosemary, garlic and a touch of chilli, ready in 30 minutes. Low-carb, Paleo, Whole30
Homemade meatballs using mined pork and dried sole fish powder, cooked in a clear cabbage stock.
This light and bright lemon dill tuna salad is a summery delight that can be served on its own, with crackers, cold cuts, or on a sandwich.
Delicious and easy to make tartar sauce. Perfect with fish or on a burger or sandwich!
Saumon en croute is like the seafood version of Beef Wellington. Salmon filets with a creamy spinach filling and wrapped in pastry dough
This is the perfect dinner for busy weeknights – minimal ingredients, cooks in minutes and tastes of restaurant quality.