This orange basil infused water is the perfect drink for hot summer days. It’s refreshing, tasty and easy to make.

Chilli Vodka is an exciting addition to cocktails. But there is a skill to creating the perfect blend tailored to your tastes.

Lavender, cardamom and lemonade were meant to be together. This floral thirst-quencher deserves a permanent spot at parties.

Mango Fruit Custard | An easy and quick summer dessert with mango puree and canned fruits!

What do you call a martini with a crushed toffee rim? A toffeetini, of course. And they are delicious!

Homemade Graham Crackers, they are so easy to roll over a cookie tray, make some impression and will be ready in minutes!

These juicy Thai Coconut Mussels are quickly cooked in coconut milk and flavorful Thai spices. Dinner doesn’t get any easier or delicious!

It’s easy to make a homemade herb infused cooking oil! Follow this recipe using the cooking oil and herbs of your choice!

Say hello to your new favorite non-alcoholic beverage: Mojito Water! So refreshing with three flavor options.

This is simple and amazing lobster infused cooking oil, which is also a great way to use the shells! So great in endless dishes.

The citrusy aromas of Session IPA are the perfect backdrop for tequila, lime & lemon juice with jalapeno ice cubes and hop salt rim.

A super delicious coolant for those hot summers – Rose Falooda, made at home from scratch!

Japanese Red Bean Butter Sandwiches. Plain/Strawberry/Matcha. The strawberry and matcha versions are my original!

A tasty, unique rice dish, popular in Brazil and often served with Greek Shrimp Skewers. Savory with sweet elements of raisins.

Dr. Feelgood’s Grapefruit Cocktail combines fresh ruby red grapefruit juice, tangy grapefruit vodka, and sparkling ginger ale.

These gummy snacks are protein-rich, sugar-free—we are only using the natural sweetness of the dates—and rich with amino acids content!

These baked donuts are so easy to make!There’s a moist coffee flavoured base and topped with a peanut butter chocolate glaze.

Flavors combine in these delicious salted brown butter chocolate chunk cookies that are sprinkled with Tahitian vanilla salt!

Thandai or Sardai is a cool and refreshing drink prepared with dry nuts and flavored with fragrant spices.

Only the best ever hasselback potatoes with the goodness of olive oil, rosemary, garlic and lemon!

Almond Pistachios Kulfi aka Milk Popsicles, just melts in your mouth and who can say no when you add some colorful sprinkles.

This parsley infused olive oil is a quick condiment which is wonderful drizzled over soups, bruschetta, grilled foods, and more!