One Layer Fudge Cake
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This spelt chocolate cake has a Malteser ganache frosting. The 6″ one-layer cake can be adapted to use regular flour.
This spelt chocolate cake has a Malteser ganache frosting. The 6″ one-layer cake can be adapted to use regular flour.
This joyous Malted Snack Cake features an Ovaltine-spiked, tender crumbed cake topped with a rich vanilla buttercream kissed with sea salt.
This walnut bread is nutty, homey, comforting, and lightly sweet. Enjoy it spread with butter, fig jam, or honey-whipped butter!
Lemon and almond flour, twice-baked Lemon Biscotti are crunchy, buttery, dunkable, and a low-carb version of classic Italian Biscotti.
This strawberry swirl spelt pound cake is topped with a sweet fresh strawberry glaze.
Grain Free Lemon Pop Tart Bars have a soft shortbread crust, a thick layer of tangy lemon curd and a sweet glaze. Healthy and delicious!
Rice flour pancakes are gluten-free pancakes. They are gluten-free as well as vegan. The bananas with rice flour make soft waffles.
Learn to make a delicious vegan frittata to wow all your brunch guests. It features gluten-free chickpea flour and colorful veg.
These Gluten Free Chocolate Cupcakes with Strawberry Frosting are simple to make, so light and fluffy and taste amazing. Grain free, healthy
Delicious paleo banana bread is super moist, grain-free, gluten-free, dairy-free and made with no sugar. It’s easy to make in just one bowl!
This Almond Flour Flatbread is quick, simple and completely grain-free! Plus, you will love how light, fluffy and versatile it is.
These classic Vanilla Bean Shortbread Cookies are very tender from the incorporation of confectioners’ sugar & semolina flour.
These cookies are inspired by Japanese senbei (rice crackers). Almost more savory than sweet, they’re packed with flavor and so addicting!
This Paleo Raspberry Coffee Cake is moist, has the best thick frosting and finished with a sweet glaze. Perfect for spring! GF, DF
Almond flour and arrowroot starch combined with the right baking temperature seals the flavor and gives tenders that nice crisp.
Gluten Free Edible Cookie Dough is also kosher for Passover! So tasty by the spoonful.
Cookie Dough Chocolate Caramel Matzah Crunch is so good you won’t believe it’s totally kosher for Passover!
Healthy and easy to make, these Almond Flour Banana Muffins are perfectly fluffy. They’re great with either chocolate chips or blueberries!
This almond flour cake is so soft, light and fluffy with a moist crumb. Made with just 4 ingredients, it is mildly sweet.
Enjoy this easy, low carb Strawberry Clafoutis made with almond flour. It’s like a savory pancake-custard, perfect for brunch or dessert.
These soft and chewy almond flour cookies are a scrumptious sweet treat, made without refined sugar, eggs, dairy or gluten!
This Easy Cassava Bread recipe is super moist savory bread that is so easy, you won’t believe it. Make it for breakfast, meals, or a snack!