Don’t be afraid of these salty delights. Sweet tomato sauce, savory bread and anchovies.

Spicy focaccia with onion and pepper topping.

Black Olive Focaccia, this is the complete opposite of crummy, stale bread. It is fresh and delicious!

Spiced Focaccia with Onion and Pepper Topping

Focaccia studded with dried cherries and semi-sweet chocolate chips, sprinkled with coarse sugar and slathered in Nutella.

Perfect snack bread with loads of Middle Eastern za’atar on top.

Saffron focaccia with a crust of zucchini and topped with olives – aromatic & simple. (in Romanian)

Roasted Tomato, Mozzarella and Pancetta Pizza on a Rosemary Focaccia Crust

Super simple gluten free focaccia…a taste of the Mediterranean.

Cherry tomato and thyme focaccia

Whole wheat makes this Focaccia taste even better

Tomato Pie: a simple pleasure of thick, soft crust, and sweet, tangy tomato sauce.

Olive and Basil Focaccia

Olives and leeks stuffed Focaccia [in Italian with translator]

Rosemary Focaccia

Rosemary Focaccia – one of my new favorite breads!

This Rosemary Focaccia is salty and chewy, with an unbelievable crust. This bread will grace my table again very soon.

Smoky brie & cherry tomato focaccia

Grab the menfolk early on Sunday: pear focaccia for breakfast

Rosemary Focaccia Bread

Italian Focaccia – recipe revealed

No-knead focaccia bread topped with onion, fennel seeds, sun-dried tomatoes, roma tomatoes, olives and lime slices