A naturally dark black velvet Halloween cake…no food dye! Filled with blackberry compote and topped with cocoa cream cheese frosting.

Delicious and easy to make blue velvet cake made with a natural blue food dye.

Annatto Oil, also known as Achiote Oil and Atsuete Oil, is used as a natural orange/red food coloring in many Asian and Latin dishes.

Fun ways to jazz up Oreos with some chocolate decorations. Perfect for Christmas and kids!

These Valentine Play Dough Cookie Pops are a fun colorful treat for the kids to help make and give to their friends or teacher!

Use this simple toffee recipe to make delicious, colorful alphabet toffee letters for arranging, gifting and eating!

These Shamrock Sugar Cookies are made with my favorite sugar cookie. The frosting is tinted bright green with an all-natural dye!

Breakfast will never look the same again. Learn how to make these super fun and colourful marbled pancakes!

This fluffy, salty sweet donut will blow your mind. No food dye necessary, just sweet red raspberries. (in German)

Vegan cupcakes with homemade food coloring for the icing. Video + recipe.

Most store bought food coloring contains chemicals that are derived from petroleum! Skip the chemicals and make you own. It’s simple!

How to naturally dye shredded coconut green. It’s easier than you think and perfect for topping St Paddy’s Day & Easter cakes!

Woo your Valentine with these healthier, irresistibly melt-in-your-mouth vegan cookies! With NO FOOD DYE!

St. Patrick’s Day Jelly Roll Cake with natural {spinach} green dye.

Almond Lavender Cupcakes with Honey Cream Cheese Frosting