Arab pie with figs and nuts, step by step photos. (in Russian)

Caldo Verde, a classic Portuguese soup with kale, potato and sausage. It’s a classic for one reason – it’s spectacular!

Chicken with Bell Peppers.

The easiest way to prepare the most delicious oven baked lemon-garlic shrimps.

Roulade of pork in gravy. Great fit for rice. Excellent for lunch! (in Polish)

Grilled Chicken Chardonnay.

Quick and easy Vegetarian Breakfast Burritos are ready in 10 minutes flat.

Easy, quick dinner: roasted rosemary-lemon chicken for two.

Sausage a’la Octopus- Great breakfast for children or big boys.

Mouth-watering scenes from classic and modern literature, brought to life through photography.

Savory and simple, Rosemary Chicken for Two – it’s what’s for dinner tonight!

Express banana cake – for all those who think they can not cook. Ends with a delicious result! (in Polish)

Fruit Salsa for Cocktail Shrimp.

Chard, Lentil and Potato Soup with Sausage.

3 simple ingredients are needed for breakfast king, a delicious, healthy treat with no added sugar and strawberry mousse. (in Polish)

Seared Scallops in 3 ways: Garlic Butter Soy Sauce, Spicy Mayo, and Unagi Sauce.

Dessert in rainbow colors – no dyes. Great for kids! (in Polish)

Seaweed Salad with Miso Dressing.

A side for roti or naan with an unusual combination of vegetables and paneer!

Pork jelly. Delicious and a great snack for parties to vodka! (in Polish with translator)

Potato salad is given a spicy twist with the addition of buffalo sauce in this vegetarian, gluten free!

Peaches & Cream Cookies