A rustic tart with fresh herbs, a buttery thyme crust, and creamy ricotta—perfect for brunch, lunch, or showing off your summer produce.

This easy-to-make rustic Apple Cranberry Galette is a delicious fall favorite dessert.

Amaretto Peach Almond Galette – Bursting with sweet peaches this rustic galette is a delightful summer treat.

My vegan version of rustic Rhubarb Tart recipe also known as Rhubarb Galette makes for really easy to make yet impressive seasonal dessert.

Dairy-free banana bread with oil, it is perfectly moist, fluffy and delicious. Quick and easy to make, in fact, I made this in one bowl.

This french onion tart is made remarkable by the nutty cheese, smoky tart & sweet onions, & the flaky buttery crust.

Ripe, juicy peaches are used in this whole wheat and ground hazelnut dough for a Summer Spiced Peach Galette with thyme!

This free-form pie makes great use of left over sweet mincemeat. Decorated with a few apple slices it makes a lovely mid-week dessert.

These Chocolate Shortbread Cookies are generously dipped in dark chocolate and dotted with tart dried cranberries & buttery walnuts.

An easy free form apple pie topped with walnuts! Serve with vanilla icecream and a drizzle of caramel sauce!

Vegetarian wholemeal sour cream pastry tomato galette with homemade basil pesto and ricotta.

Gooseberry & Blueberry Galette

Rustic Apple Galette

Easy blueberry ricotta galettes. Plus a photo journey of our recent coastal Maine weekend. Summer in New England at its best.

This Mixed Citrus Galette with Buttery Walnut Filling is like a Beam of Sunshine on a raw January Day!

Apricot Galette :: The best parts of the pie, without the fuss.

Apricot, Sage and Hazelnut Galette with a pretty lattice topping.

How to make a stunning summer Peach Galette. It’s easier than pie!

Free-Form Vegetarian Lasagna. No need for the oven.