This an ultra simple and easy recipe for babies and fam! A Green pea pasta with parmesan cheese, olive oil and black pepper.

Deliciously decadent these gluten-free and vegan chocolate mint cookies are soft, chewy, and loaded with dark chocolate chips.

So full of rich chocolate flavor, you’d never know it’s nutritious!

Healthy Vegan Crab Cakes – you gotta give this a try. You will not believe the flavor.

The BEST Cheesy Garlic Omelette EVER | Easy 5 Minute Breakfast Recipe

7 ingredients and 5 minutes are all it takes to make these easy Cookie Dough Overnight Oats. Perfect as a healthy breakfast.

Ready in minutes, this vegan Biscoff milkshake is thick, creamy, and so addictive.

Make tonight’s meal delicious with this easy Chicken Enchilada Skillet made in one pan and topped with 2 heaping cups of cheese!

This banana date bread is packed with three cups of dates and bananas blended and baked into the base of the bread for a delicious breakfast

These mushrooms are stuffed with keto meat loaf. A delicious high protein low carb meal that’s freezable too!

Roasted Veggie Wrap! Combines balsamic roasted vegetables, creamy hummus, and fresh spinach. Easy and healthy! (Vegan)

This copycat Chick-fil-A sauce is ridiculously easy and so delicious! No need to leave your house for this addictive sauce anymore!

Vegan Mac and Cheese with Cashew Sauce! Protein-rich, easy to make, and so rich & creamy. Great paired with broccoli! (Oil-free)

Tangy creamy key lime pie with a GF graham cracker crust!

A Chinese inspired recipe: triple pepper crusted steak with caramelized shallot black bean sauce, pickled cucumbers, and fresh herbs.

Chicken Breasts stuffed with cheese, shredded carrots, and minced celery, and then rolled, breaded, baked, and drizzled with hot sauce.

These almond milk pancakes are so thick, fluffy and soft – you won’t believe that they’re dairy-free! Made with just 8 ingredients, you can

Comfort food cottage pie. A classic dinner recipe.

This homemade granola is full of sweet apples, cozy cinnamon & big crunchy clusters. Easy to make — only 7 ingredients!

A super easy vegan sheet pan dinner with curry-seasoned vegetables and tofu. Ideal for weeknights and meal prep.

Perfect for green salads, roasted vegetables, buddha bowls, potato or pasta salads or simply as a dip. 100% vegan, dairy-free and GF.

If you don’t have time to cook, you’ll love this 5-minute Salmon Rice Bowl with Bok Choy made in the microwave!