This soft and moist banana bread without eggs can easily be made vegan too. It’s a delicious recipe for ripe bananas and can be frozen too.

Tangy oil-free Vegan Avocado Dressing is easy to make in 5 minutes with only 5 ingredients and a blender. Enjoy on salads or as a dip.

This simple recipe is so flavorful and easy and only requires four ingredients. Learn how to make a creamy mango smoothie here.

This Creamy Pesto Salad Dressing is super quick and easy to make but is full of flavor and great to use on salads or as a vegetable dip.

Palak tofu is a vegan take on Northern Indian palak paneer. It consists of tangy cubes of baked tofu in a luscious spinach sauce.

This pot roast is made in one pan. The beef is fall-apart tender. The the carrots, potatoes, and onions are succulent. (Slow cooker Option).

f you are looking for a quick, simple and healthy vegetable side dish, then give these oven-roasted potatoes and broccoli a try! Vegan & GF.

Chicken Taco Seasoning is one of my favorite ways to add flavor fast. Pantry staples are all that you need to create this flavorful mixture.

This Gluten Free Mexican Style Rice is a quick and delicious side dish. Its quick and easy and is the perfect addition to a burrito bowl!

Keto Broccoli Salad recipe is creamy and refreshing with the bold flavors of cheddar and bacon. A simple low carb salad full of flavor!

A quick and easy skillet recipe made with shaved beef, broccoli and an addictively delicious stir fry sauce.

An easy, mostly hands-off, do-ahead meal that serves a crowd and that everybody loves!

This protein powder mug cake is made into salted chocolate bliss to give you maximum indulgence and fuel.

This velvety smooth vegan leek and potato soup is every bit as good as the classic French vichyssoise but without the dairy!

This is a no-mayonnaise potato salad recipe with a refreshing lemon and herb dressing.

These delicious parsnip “fries” cook up crispy in under 15 minutes.

These delicious gluten-free sourdough banana muffins are soft, moist, fluffy, and full of flavor! You wouldn’t know it is gluten-free.

This easy hoisin sauce is a tasty gluten-free alternative to shop bought sauce and is made in minutes! Use for quick Chinese cooking.

These Smoky Tempeh Bacon slices are savory, crispy, and easy to make. They are the perfect vegan alternative to traditional bacon.

This delicious gluten-free sourdough pizza crust is very easy to make and really enjoyable to eat! The crust is stable and baked through!

A crisp and crunchy granola with graham crackers, marshmallows, and chocolate. A perform yogurt bowl topping or snack

These chocolate turtles are vegan, gluten-free, and no-bake.