This gluten-free, vegan green bean casserole is creamy, comforting, and topped with homemade crispy shallots. Perfect for any gathering!

Spanish Garlic Fish — one of Spain’s most iconic fish recipes.

Eggs are cooked in a skillet then topped with cream cheese and smoked salmon, covered until cooked, then sliced to serve!

This easy, healthy Crock Pot Vegetable Soup is hearty and delicious. It’s a gluten-free crockpot soup recipe packed with tender veggies.

A rich, creamy, seasoned, sun-dried tomato sauce, gluten-free pasta, and perfectly cooked shrimp come together to create a seafood heaven.

Filled with a simple, flavourful mix of shredded tofu and vegetables, with a light, crispy outside and a slightly chewy inside.

Crispy Smashed Potato and Red Belgian Endive Salad

The ultimate easy weeknight dinner. It’s a budget-friendly family favourite that I grew up eating and still make regularly today.

Skip the packet and make this easy homemade taco seasoning blend instead! It’s a fantastic way to add flavor to tacos.

Tender, melt-in-your-mouth maple glazed carrots are just as perfect for weeknight dinners as they are for your holiday spread.

This flourless chocolate almond cake is an Italian dessert that’s is rich, fudgy and simple to make with just six everyday ingredients.

Make this creamy strawberry chia pudding in 10-minutes and tomorrow you’ll have a fibre-rich brekkie that tastes like strawberry milk.

These crunchy gluten free chocolate chip biscuits are easy to make, and you can swap the choc chips for any mix-ins that you like!

This Sheet Pan Kielbasa with baby potatoes, vegetables, and honey mustard is an easy, one-pan meal bursting with flavor.

Ube goes savory in this bold, homemade purple pasta with a rich coconut sauce. Earthy, sweet, and totally unexpected, it’s a surefire hit.

This Tomato Chickpea Soup has spinach and basil (or pesto), and this is a delicious meatless soup that’s also gluten-free.

Salsa verde is the perfect blend of sweet and savory. Drizzle it on tacos, enchiladas, or quesadillas for a spicy and citrusy tang.

Airy, creamy raspberry mousse made with just 4 ingredients in 15 minutes. An elegant no-bake no-cook dessert full of fresh raspberry flavor!

This Greek Yogurt Jello recipe calls for just 2 ingredients, has 18 grams of protein, and has endless flavor options!

Take pasta night to the next level with these easy oven-baked vegan stuffed shells with spinach tofu ricotta.

It’s so easy to make keto almond joy clusters at home that you’ll skip the store bought kind every time (and they’re low-carb!).

This Cauliflower Mac and Cheese recipe is so delicious, creamy, and so close tasting to traditional macaroni and cheese.