Keto Beef and Broccoli is a classic dish with rich umami flavors. This easy one-pan meal comes together in 30 minutes!

Full of whole grains and sweetened naturally with fruit, these two flavors of Vegan Baked Oatmeal Cups are a healthy and fun breakfast!

Chocolate Frosting: No Refrigeration Required- – Dairy Free!

This healthy Mediterranean Summer Roasted Vegetable Salad recipe is made with grilled veggie skewers and topped with an herb tahini sauce.

Slow simmered cauliflower florets combined with black beans, fire roasted tomatoes and seasonings is a healthy, hearty vegetarian meal.

This easy Fathead Dough recipe makes the best keto pizza crust. It’s chewy and tender, just like the real thing.

Peach Granita is a very delicious 4-ingredient dessert recipe. It’s gluten-free, dairy-free, vegan, and most of all, super tasty and fresh.

Full of plant-based protein, melty vegan cheese, and homemade taco tofu crumbles, these Vegan Breakfast Burritos are great any time of day!

This vegan Lemon Herb Tahini Sauce recipe is easy and makes a great healthy dressing for salads or dip! It’s made with fresh herbs.

These potatoes are covered in a creamy and salty tomato-cheese sauce and they are a super cozy side dish. Delicious and easy to make!

Hug that bowl of pumpkin halwa for the winter dessert dreams to come true. This Indian-style fusion dessert is a must try.

Easy Quinoa Tabbouleh! Serve this tasty, ultra-fresh dip with crackers, lettuce wraps, pita, etc. Great snack or side dish! (Vegan, GF)

Peanut chaat is popular street food in India. It is made by mixing chaat masala, peanuts and chopped onion, tomato in a bowl.

This keto cheesecake with almond flour crust is ultra creamy, smooth, and decadent. Learn how to make the best low carb cheesecake.

You need to try these super easy and refreshing two ingredient pickled onions! Perfect for adding to salads, sandwiches, wraps, and more.

Healthy funfetti pancakes are vegan, gluten-free & a festive birthday breakfast! These birthday cake pancakes are made from scratch.

This vegan banoffee pie begins with a thick graham cracker crust, topped with rich vegan caramel, sliced bananas, and whipped cream topping.

The lightly sweetened filling mixes fresh blackberries and peaches with flavours such as cardamom and fresh lemon juice.

This drink is heavy on the prosecco, with a hint of mint and elderflower. It’s perfect for sipping away on a summer evening!

If you want to add some spice to your life, why not try out the Lebanese seven spices? This flavorful mix of herbs and spices is perfect.

Learn how to make Caesar dressing right at home. This is a crowd-pleaser; perfect for your next salad.

Refrigerator Pickled Green Beans -. Full of flavor, tanginess and crispness. And it all happens in your fridge.