Decadently delicious, yet healthy, Almond Flour Zucchini Muffins are gluten-free, grain-free, and dairy-free breakfast or snack.

Made with fragrant coconut oil, and juicy blueberries and covered with a sweet, crumbly streusel topping.

Five ingredients, five minute prep and these vegan, gluten-free and refined sugar-free cookies are ready to bake! Add any mix-ins you like!

Pancit Bihon is Filipino comfort food that everyone should know how to make. It’s healthy, easy to prepare, and can feed a large crowd.

These deliciously crispy roasted cauliflower leaves are easy to make and are a great way to avoid food waste.

This homemade sweet, sticky mango chutney has a slight spiciness, It makes the perfect accompaniment for any curry!

Roasted Tomato Soup is a quick and simple recipe for a homemade, thick, hearty summer soup. It’s dairy-free, vegan, and super delicious.

With a buttery, oatmeal base, tart green apple filling, and sweet crumble topping, these Vegan Apple Pie Oatmeal Bars are a go-to dessert.

The best way to enjoy chickpeas is Lebanese hummus balilah. These are warm chickpeas in spices and olive oil. The taste is amazing!

Create THE BEST Blackened Seasoning mix with a combination of 8 spices and herbs to add a ton of flavor to chicken, fish, steak or veggies!

These tiny plates are filled with rich umami flavors and soft, bouncy, crunchy textural contrast for the perfect crowd-pleasing appetizer.

This cilantro chimichurri (no parsley) is a delicious way to give plain steak a flavor boost.

This dark chocolate chia pudding with pistachio is the perfect example of a scrumptious after-dinner treat.

Enjoy the best of both flavor worlds with these Chocolate Peanut Butter Overnight Oats! Made with simple ingredients and healthier options!

Try this homemade fresh peach ice cream with tips for enhancing the peach flavor with homemade syrup and lemon juice.

These CRISPY CINNAMON SUGAR SWEET POTATO WEDGES served with coconut sugar sour cream dipping sauce for the best appetizer/side dish!

This creamy chickpea salad is delicious and very easy to make. Plus, it’s a great way to get some extra protein and veggies into your diet.

This easy Raspberry Vinaigrette recipe is perfect for summer! It’s quick, fresh, and crazy-delicious, plus 21 Day Fix and WW friendly!

This buffalo cauliflower is all the flavors you love in buffalo chicken wings but vegan friendly. Easy to make & delicious! GF + Whole30.

These simple and delicious homemade cast iron skillet burgers are a perfect weeknight meal – and you won’t need your grill!

In this oven-roasted asparagus, Parmesan cheese adds a tasty topping to the tender roasted stalks. It pairs well with almost anything!

The best baked beans, not too sweet and lots of smokey flavors. Gluten free.