This mushroom stew is light yet luxurious and full of flavor, with both fresh and dried mushrooms, potato, carrot, and rosemary.

Has life become as stale as yesterday’s bread? Check out this Panzanella recipe that will give both a second chance!

This easy recipe for gluten free creamy beef and mushroom pasta is a great weeknight meal. This homemade stroganoff recipe uses ground beef.

These vegan banana walnut muffins are so soft and full of flavour making them the perfect grab and go breakfast or morning snack.

The Best Gluten-Free Vegan Carrot Cake recipe you’ll ever make! Moist, perfectly spiced, not-too-sweet, allergy-free!

DIY Gluten free noodles with a tomato vodka sauce. The GF noodles are easy and so worth it.

This Vanilla Coconut Cashew Granola is sweet, delicious, and crunchy. Pour it on your yogurt, eat it with fruit or simply milk and ENJOY!

You only need 1 bowl to make these almond butter breakfast cookies. Soft, chewy & simple to make!

A classic corn casserole made gluten free. Chives and homemade creamed corn give this recipe a boost of flavor.

A dill-packed tuna salad served in a fun, and gluten-free, cucumber boat for a fast and easy meal or snack!

This hummus is super simple and delicious. It’s made in 10 minutes and is perfect for sharing with guests. Vegan and gluten free.

Soup gets a refreshing and nutrient-rich upgrade with this delicious Mint Pea Soup recipe. The perfect light and refreshing meal!

Deviled eggs go extra creamy with melted butter and loads of dill for flavor. Perfect for those who don’t like (or out of) mustard.

This Healthy Chicken Leek and Potato Bake is an easy-baked chicken recipe!

This roasted Jerusalem artichoke (sunchoke) and kale salad is tossed in a zingy lemon dressing. Best eaten hot or warm.

Charlotte inspired spring macaron cake layered with lemon frosting & lemond curd, finished homemade lady fingers. Dairy free & GF.

Extra light Gluten-Free Layered Orange Cake. Two layers of extra moist cake finished with a zesty fresh orange frosting and orange sauce.

Mimosa eggs are fun version of deviled eggs. filled with a creamy dijon and caper filling with extra egg yolks grated over the top.

This refreshing and tasty cauliflower rice tabbouleh is bursting with flavours. Gluten-free and vegan.

The simplest and most delicious Homemade Strawberry Jam! Every bite is fruity, sweet, and the perfect compliment to any baked goods.

A quick, easy and delicious side dish. Made with only 5 ingredients. Vegan and gluten free.

A decadently rich Instant French Vanilla Cappuccino Mix that makes a healthy, dairy-free and refined sugar free coffee alternative!