Seasoned Fried Lotus Root Chips
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Seasoned fried lotus root chips are a crispy, crunchy snack that’s affordable, ready in minutes, and insanely addictive.
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Add to Favorites fried lotus root gallery (7 results)
Breaded Lotus Root
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These Breaded & Fried Lotus Root Slices are the perfect addition to rice and veggie bowls! They are crispy, flavorful, and so pretty!
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Add to Favorites Sweet n Sour Lotus Root
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A thick sweet ‘n’ sour sauce coats tender-crisp slices of fried lotus roots.
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Add to Favorites Renkon Chips
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Crispy fried sliced lotus root chips (renkon) sprinkled with Himalayan Pink Salt and dried seaweed powder (Aonori).
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Add to Favorites Lotus Root Tempura
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Lotus Root Tempura
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Add to Favorites Nam Prik Ong
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A traditional Thai dip from Chiang Mai made with chilies, tomatoes, and pork
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Add to Favorites Fried Lotus Root with Pork
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Delicious fried lotus root appetizer, ground pork sandwiched between two slices of fried lotus root.
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