These air fryer harissa sweet potato wedges are so easy to make with just 3 ingredients!

You don’t need any eggs, flour or batter to make this recipe. You will get a nice soft crisp skin that is seasoned to perfection.

Chicharron de pollo are chunks of very crispy fried chicken made in a Latino style. They are the perfect finger food for a party.

To get it crispy we used a technique of slicing and frying we saw in Pei Wei Restaurant. The end result is a crispy, sticky fried tofu.

This is a budget-friendly recipe that can be served as a side dish or main entree.

Delicious deep fried chicken breast coated in a fluffy tempura batter and served with a citrusy homemade dipping sauce.

Easy Broccoli Casserole is a 5-ingredient side dish that’s topped with fried onions for lots of crunch!

My take on a spectacular I had in Las Vegas many years ago. 20+ veggies in this delectable fried rice. Can you count them all?

Super crunchy panko shrimp recipe that everyone loves. Panko is the Japanese breadcrumbs that make it crunchy.

Light and crispy fried tofu served in a thick dashi based sauce and topped with chopped spring onion, grated daikon and Japanese pepper.

Easy and delicious pan fried trout with butter, lemon and almonds.

Can you make air fryer beef stew? Yes! You can air fry beef stew with a few tweaks to classic beef stew recipes.

Cabbage Stir Fry is loaded with ground turkey, onions, cabbage, and carrots all drizzled with a six-ingredient salty sweet Asian sauce.

An easy family meal made in one-pan.

This air fried brussels sprouts salad is so tasty and perfect for a light lunch.

A restaurant takeout that taste way better when made at home! The crunch and flavours are mind-blowing.

Tender, quick-fried cabbage pairs with crispy bacon and garlic for a delectable side dish.

Inspired by arroz con pollo, this vegan version is packed with vegetables and legumes to make a comforting and healthy lunch or dinner.

These easy crispy fried sage leaves are the ultimate garnish for all your fall and winter dishes, from pasta, to salads, meats and more.

Learn the secrets to crispy fried Brussels sprouts PLUS which oil to use to keep it healthy!

From my Cuban home, here’s the quick and easy method to delicious homemade Cuban empanadas.

These Buttermilk Ranch Chicken Tenders are hand-breaded with the perfect blend of spices and fried until golden brown!