Seduced by cherries yet again. This vanilla ice cream is full of cherry and chocolate bits.

Revisiting a childhood favorite duo of chocolate cake & vanilla ice cream combined into one birthday cake. Easily adapted to be gluten free.

Lighter than ice cream, smoother than ice pops. Orange sherbet hits the sweet spot in frozen summer treats.

Goat Cheese Ice Cream with Balsamic Roasted Strawberries.

Creamy mint, grasshopper filling in an Oreo crust.

Honey Yogurt Semifreddo with Raspberries and Pistachios.

Fresh Lemon Ice Cream

Three-ingredient strawberry sorbet. So simple and so good!

Chocolate Hazelnut Toffee Ice Cream Pie. Gluten-free depending on crust used.

Sweet Mandarin Granita

Easy Lemon Sorbet: So refreshing and delicious!

with homemade chocolate wafers (HOT P!NK MESS).

Berry Mango Sunrise. This impressive dessert is so easy to make and is sure to impress!

Pink Lemonade Lavender Thyme sorbet. Light, refreshing and full of sophisticated flavor.

Lychee & Chardonnay Granita. Three ingredient refreshing frozen dessert. No added sugar.

Homemade Nutella Magic Shell … 2 ingredients + a few seconds in the microwave = pure magic.

Rhubarb and Gin Sorbet with Rose Cream.

Raw Vegan Mint Chocolate Chip Ice Cream – healthy & delicious.

Frosty Thai Iced Tea served up in popsicle form!

Strawberry Blackberry Sorbet

Kulfis in different colours and flavours, to celebrate Holi. Kulfis are subcontinental version of Ice creams.

Bellini Sorbet – peaches and Prosecco make for a pretty sorbet but be warned, it packs quite a punch!