Blueberry Skillet Crumbles
click photo for more information
Mini Blueberry Skillet Crumbles, baked in cast iron skillets
Mini Blueberry Skillet Crumbles, baked in cast iron skillets
Sugar-crusted French bread Tropical Bruschetta, with homemade mango curd, mixed tropical fruit, toasted coconut, and nuts!
Broiled Grapefruit – Warm and juicy, it makes a sweet, healthy addition to any breakfast or snack.
This naturally sweetened crostata is a fun and relaxed take on pie, full of fresh strawberries, creamy ricotta, and brushed with honey.
Summer Berry & Lemon Curd Shortcakes
These healthy Roasted Berry Greek Yogurt Popsicles are made with creamy greek yogurt and a swirl of honey-roasted berries.
Ripe pears and freshly grated ginger are topped with a nut and oat streusel in this lightly sweetened, gluten-free Pear Ginger Crumble.
Smooth, lightly sweetened ricotta is layered with raspberries in this very easy and pretty raspberry parfait with ricotta cream.
These apple turnovers have layers of flaky fillo dough wrapped around a filling of apples and honey all flavored with warm spices.
Bubbly, warm and spiced with fall flavors, this ginger pear almond crumble is yummy with a scoop of vanilla!
Fresh juicy pears and just the right amount of spice make this classic tarte tatin perfect for fall.
Celebrate the end of summer with a peach-blueberry crisp with a crunchy oat topping.
Peaches and a hint of orange combine to produce a light and fresh cake which goes together in a snap and keeps for days.
Use the last of the season’s stone fruits to make this gorgeous dessert panzanella with sweet cornmeal biscuits and minted citrus dressing.
Snickerdoodle Peach Cobbler… one last beautiful and delicious thing to make with summer’s fresh peaches.
Roasted Peaches with Ricotta Buttercream and Sugared Cornbread Crumbs
Layers of buttery crepes, vanilla pastry cream & peaches, covered with a generous layer whipped cream.
This healthy fruit tart doesn’t seem healthy when eating! The flaky crust and lemon curd is a classic combination you shouldn’t miss.
Brown sugar shortbread bars filled with slightly sweetened, tangy red currants.
Make this now before those peaches are gone! This juicy, perfumed, fruit-laden pie with a flaky, tender crust is heaven on a fork!
No Churn Blueberry Crisp Ice Cream: Another amazing no churn ice cream recipe full of homemade blueberry sauce and buttery crisp topping.