This stir fry is tasty and packed with vegetables and has a nice little kick to it. It is cooked in under 20 minutes and easy to make

This authentic recipe shows you how to make a Chinese restaurant favourite, Kung Pao Chicken, known in China as Gong Bao Ji Ding.

This combination of shaved Brussels Sprouts and Indian spices is easy to make and great with roti or rice. It easily doubles up as a salad.

Beetroot Carrot Thoran / Stir fry – A colorful and healthy side dish made with beetroot, carrot and coconut!

Raising Cane’s secret sauce is the perfect blend of mayo, ketchup, and spices. This copycat recipe tells you what is in the signature sauce

Dakgalbi combines chicken marinated in a to-die-for spicy sauce and Korean sweet potatoes, green cabbage, rice cakes and kkaennip leaves.

Lemongrass tofu is a very light and flavorful Vietnamese dish that gets ready in just 25 minutes.

It’s ready in just 20 minutes and has fragrant, spicy, umami packed flavors!

This savory and garlicky Shrimp and Broccoli Stir-fry recipe are made with a homemade teriyaki sauce

Made with fresh ingredients and low-sodium and fat-free ingredients, this Kung Pao Chicken is delicious and good for you!

This easily customizable Udon Stir Fry features the best crisp tender vegetables and a delicious stir fry sauce.

Chinese fried rice recipe made with fragrant jasmine rice, carrots, peas, and scrambled eggs. Put down the takeout menu and make your own!

Japanese meat and potato croquette coated in crispy golden panko breadcrumbs and drizzled with Worcestershire sauce.

The best weeknight dinner! Made with ground chicken, lots of veggies, pineapple, cashews, garlic, ginger, and a simple stir fry sauce.

Easy 15-minute side dish the entire family will love. Crispy balsamic seasoned air-fried Brussel sprouts have the perfect flavor combination

This chicken and broccoli stir-fry tastes better than carry-out and comes together in less than half an hour!

Tofu and green bean stir fry is a delicious, healthy, and cheap homemade meal. Perfect for meatless Mondays!

Beef and Broccoli Stir-Fry – Savory, sweet, and full of ginger, garlic, and sesame flavors, this is a delicious and easy low carb main.

Simple stew with pork, potatoes and carrots, served with a delicious gravy on plain rice!

Chinese chow mein noodles tossed in an authentic savory sauce and stir-fried with fresh vegetables.

Stir fried sugar snap peas are an easy side dish that’s ready in 10 minutes!

This simple side dish complements heartier stir fries to help create a balanced and filling meal: Sweet and savory stir-fried carrots!