Luscious peaches and red plums are baked with a touch of honey, cinnamon, walnut, and vanilla, surrounded by a classic galette pastry.

Puff pastry topped with sweet potato, butternut and chevin and brushed with thyme oil before being baked to golden perfection.

Savoury Mini Galettes with Buffalo Tomatoes, Feta Cheese & Eggs

With this buckwheat pancake recipe you will be going through your buckwheat supplies in no time!

Mini Cherry Tarts– beautiful and dainty, with the added bonus of portion control for guilt-free snacking.

Try out these mini apple galettes with less butter and sugar to reduce fat and carbohydrates.

Mini crunchy oat-crusted galettes filled with warm, tender rhubarb & strawberries, and each component infused with maple.

Step-by-step recipe for making these mouth-watering mini blueberry galettes topped with vanilla bean ice cream for added sweetness.

Blueberry & Lemon Curd Mini Galettes – little spring nests that will impress anyone – and they only take 15 minutes to put together!

These miniature galettes bring out the best of fresh blueberries, peaches and plums, with a rustic elegance.

Beautifully flaky and buttery galettes, bursting with berries and apples.

These Apple Cinnamon Galettes are topped off with a buttery pecan crumble – irresistible with a scoop of vanilla ice cream!

A combo of pink peppercorn & sugared crust and delightfully sweet, juicy & luscious fruit filling is the new definition of summer madness.

Flaky puff pastry, soft ripened brie, fig jam and an egg yolk get layered and baked into one easy and incredible appetizer!

Roasted Vegetable & Baked Egg Galettes – These are perfect for brunch or for Brinner! (that’s breakfast for dinner)

Pear, Rosemary and Goat Cheese Galette.

Cherry Galettes with Almond Sour Cream Crust

Mushroom & Egg Breakfast pastries look fancy but they’re a cinch to put together.

Golden pie crust folded around Saskatoon Berry pie filling.

Quick and simple with few basic ingredients: a whole wheat crust filled with cinnamon spiced apples and topped with caramelizing sugar!