Chickpeas with Indian spiced tomato sauce. (in German)

Avocado Chickpea Salad. A healthy vegetarian meal ready in 5 minutes

Creamy Spicy Pumpkin Soup! Add bacon, feta cheese, and spicy fried chickpeas for a filling meal! Or use sweet potatoes or acorn squash!

Inspired by masabacha (hummus’s lesser-known cousin), this bean-based yeast bread is richly spiced and full of chickpeas.

Chickpea Fritters with Marinated Zucchini – A dinner party makeover for the classic Sicilian street food, panella. Gluten-free and vegan.

This flavorful hummus has a spicy fall twist thanks to pumpkin and sriracha!

Curried Chickpea and Kale Soup- SO EASY! Rich and Creamy, Ready in 15 min.

Spent Grain Baked Falafels. A great and delicious way to use spent grains from homemade brewing.

Cilantro and jalapenos combine to make the ultimate party dip! Tastes great on sandwiches and burritos too.

One-Pan Roasted Vegetables and Chickpeas.

Socca with za’atar parsley pesto – socca is a savory pancake made of chickpea flour and can be served as a gluten-free pizza!

Healthy Oven Baked Falafel

Cheesy chickpea cake – perfect vegetarian meal with a heap of salad, or with roast potatoes and gravy!

Chickpea and Cabbage Soup.

This Garbanzo and Tuna Salad with Parsley and Red Bell Pepper makes a great No-Heat Lunch for work.

Salt & Vinegar Roasted Chickpeas

Feta & Roasted Jalapeño Hummus – A slightly spicy, tangy and cheesy hummus perfect for gameday!

Three Bean Salad with Yogurt-Buttermilk Dressing – A protein packed salad that can be kept in the fridge for lunches throughout the week!

One-Pot Chickpea Coconut Curry

Go ahead-eat the cookie dough. Flourless chocolate chip cookie dough bites are made with chick peas but taste (almost) the same.

Sweet and Savory Three Bean Salad