Simple spaghetti squash tossed with wilted kale, garlic and feta cheese

Duck, Lentil, and Kale Soup — a healthy, flavorful way to use leftover duck

Garlic Kale Chips

Meet the ultimate Garlic Kale Hummus Dip–easy, quick, smooth, satisfying and utterly delicious–even if you’re not a kale person!

Creamy and hearty soup with bacon, sausage, kale, and lots of garlic. You’ll go crazy for this copycat recipe.

Need a quick and easy side dish for dinner? Try kale and mushrooms stir fried with lots of garlic, ready in 10 minutes. It’s gluten free.

Shredded kale, roasted sweet potatoes, shaved parmesan, and crushed croutons in a lemon-garlic vinaigrette. Healthy and delicious!

Kale and Quinoa Salad with Lemon Vinaigrette – This bright and fresh kale salad is a great way to start loving kale.

Crunchy and light! These easy kale chips with garlic and parmesan are a super healthy and flavorful snack.

These saucer-shaped goodies are cheesy, garlicky and full of vegetables, with a fun shape that kids will love, too!

Healthy & Easy 15 min Kale, Mango, Caramelized Garlic Salad will transform the humble kale into a star of the show – delicious!

This kale salad is good for any meal and will brighten your day.

This shrimp, kale, and sweet potato skillet is coated with a coconut curry sauce, and can be cooked in under 30 minutes.

Thin, chewy, crispy Italian pancakes (made with only 2 ingredients) filled with prosciutto + provolone, or garlicky kale!

Sharing one of my favorites, easy and delicious garlic and kale pizza.

Vegetable Alphabet Soup is comfort in a bowl.

A healthier alternative to carb laden pasta, this carrot and kale linguini is sauteed with a creamy and crunchy garlic blue cheese sauce.

This is a simple soup with simple ingredients, but you won’t be able to slurp it down fast enough.

Risotto with Kale, Mushrooms, Tomatoes and Garlic.

Callaloo Jamaican Style – A vibrant, healthy and fresh way of cooking leafy vegetables. Quick, easy and delicious!

Tender, braised kale, creamy white beans and tangy grape tomatoes give this dish a ton of umami flavor.