These gluten free ginger snaps are crisp on the edges, soft and chewy in the middle, and layered with molasses and and warming spices.

An easy ginger snap cookie recipe, ideal for dunking in a mug of tea or hot chocolate!

Easy gingersnap crinkle cookies with molasses and crystallised ginger

Cream Cheese Pumpkin Dip is delicious with apples, gingersnaps, bagels and more. Perfect for holiday breakfast or snacking.

Gluten free, extra spicy vegan gingersnaps. Flavoured with molasses, cinnamon, clove, ginger, nutmeg and black pepper. Thin and crispy!

Thes easy and festive holiday cookie are the perfect snappy texture and warm ginger flavor to snuggle up with a hot drink and enjoy!

Gingersnap Cookies are easy to make and packed with spicy ginger flavor. These are perfectly crisp and crunchy, like a gingersnap should be!

These soft + fluffy AIP & paleo Gingersnaps are made with fresh + powdered ginger for a mind blowing, delicious cookie that’s GF + DF.

Thick and crispy gluten-free ginger snaps with a chewy interior. These cookies are full of flavor and are absolutely delicious!

This is not your average gingersnap. Molasses Snaps are tender, chewy cookies made with mashed potatoes. Dice for an ice cream topping!

A festive soft and chewy cookie that is filled with all the warm winter spices. Topped with some vegan white chocolate for extra sweetness.

Your new favorite cookies! Soft gluten free molasses cookies that are oh-so easy to make with only a few ingredients. Melt in your mouth!

Eggnog Cookie Dough Bars are easy no-bake desserts perfect for serving as a holiday treat or for including on Christmas cookie platters!

Rice Krispie Treats made with nutty-tasting brown butter, crushed gingersnap cookies, and a big scoop of white chocolate chips!

This simple recipe for Paleo Soft Baked Gingersnaps produces soft, moist, and delicious healthy paleo gingersnap cookies.

Soft Gingersnap Cookies

Eggnog Ice Cream Pie is made with homemade ice cream, a gingersnap crust, & rum whipped cream. It’s a simple dessert perfect for holidays!

These Chewy Tahini Gingersnaps with Dark Chocolate and Sea Salt are a modern take on the classic gingersnap cookie!

These cookies put the ‘snap’ in gingersnap! Full of spicy ginger flavor and warm spices, with that classic snap and gentle, chewy middles.

Creamy cheesecake filling flavored with eggnog and spice all on top of a homemade gingersnap crust is the perfect holiday treat!

Do you enjoy the flavors of a gingersnap but prefer a soft and chewy cookie? My Ginger Molasses Cookies are the answer.

With a bag of gingersnaps, a block of cream cheese, and some white chocolate you can make these delightful truffle cookies.