These gluten free apple Upside-Down Baked Doughnuts (or Upsidedownuts) are the perfect twist on two favourite bakes. Opt dairy free.

Seasoned smashed chickpeas make this vegan avocado toast high in protein and extra filling. The perfect quick savoury breakfast!

Stuffed Zucchini with Rice | IRRESISTIBLY Delicious & Easy to Make

This spicy Thai-inspired vegan red curry will knock your socks off! Made with pan-fried tofu and veggies in a spicy coconut sauce.

This one-pot Chicken Fiesta is a Mexican-style chicken and rice dish with peppers, black beans, diced tomatoes, green chilies and cheese.

Are you looking for a delicious and healthy snack or dessert option? Then you have to try these chocolate baked oats with peanut butter!

These amazing Vegan Gluten-Free CCC taste just like Toll House, but better! They are wheat-free, dairy-free, and egg-free.

This Arugula Quinoa Salad combines the nutty flavor of quinoa with the peppery flavor of arugula for a healthy gluten-free side dish or main

Vegetarian enchiladas made with gluten free tortilla. The tortillas are made with almond flour. Filling is made of roasted veggies, pinto.

This Italian broccoli salad is loaded with your favorite Italian hero fillings, like salami, ham, pepperoncini, mozzarella, and provolone.

This protein-packed Salmon Quinoa Salad combines roasted vegetables with nutty quinoa, fresh avocado, and a zesty lemon vinaigrette.

Deviled eggs are easy and delicious! Excellent for holidays and summer backyard gatherings – double or triple the recipe if serving a crowd.

A beautiful breakfast that celebrates amaranth. Served with macerated strawberries. Easy to make. Vegan and gluten free.

Crisp on the outside and gooey on the inside, these coconut sugar chocolate chip cookies are refined sugar free and amazing!

Have you ever eaten salmon salad? You can make this high-protein lunch with leftover salmon or poach it in the microwave in two minutes!

Super easy cucumber salad is made in 10 minutes with only 7 ingredients. The perfect side salad for a BBQ. Vegan and gluten free

Easy Tandoori Chicken that’s super tender and perfectly seasoned.

Authentic Guacamole with tips for keeping it green and fresh for longer!

Its fiery hot and spicy flavours might not be for the faint-hearted, but there’s no going back once you try it!

This Malai Broccoli is a tart and creamy kebab with the perfect bite and freshness from the broccoli and a lightly charred exterior.

These three easy banana sushi rolls are a fun way to mix up a fruit snack. They’re so simple that the kids can make their snack themselves!

Smoked pineapple is a delicious & unique way to enjoy this tropical fruit. For added flavor we used Western Premium BBQ Cherry wood chunks!